Chinese Food
All Recipes
Fried rice with pineapple curry 5 minutes breakfast series
I've always wanted to try fried rice with pineapple. Today, I finally pulled grass and prepared all kinds of dice last night. Pineapple was also pulled out yesterday. So I put the ingredients into the pot and fry them in the morning. It's a good... ...
Fried pork in pot
When I was a child, I ate the pot and baorou made by my father. When I grew up, I continued the delicious food of the northeast people.
Chicken rice with potato and curry
There's no way to take a good picture when making curry rice. It's so delicious. -
Shredded pork with Beijing sauce
Beijing sauce shredded pork with all colors and flavors. It's very high in appearance value. It's not hard to do it. It's especially suitable for a delicious food for entertaining friends.
Fried conch with rice cake and soy sauce
XO sauce is a high-quality raw material, such as selected ham meat, preferred big grain Yao Zhu and authentic sea shrimp. It is made by several processes. XO sauce means top sauce. It imitates the name of top French wine. And XO sauce is the top... ...
Mushroom with oyster sauce
Pleurotus eryngii has a very high nutritional value. It is rich in protein and eight kinds of amino acids necessary for human body. Regular eating can effectively improve human immunity. The apricot abalone mushroom has a delicious taste. It has... ...
Braised beef ribs with tomato
With the passage of time, the development of society, the taste of new year is becoming more and more weak. But the taste of new year in my heart is becoming more and more intense with the growth of age. The red color of the street in my memory ... ...
Scrambled egg cake
Boss, an egg pancake. Put more spicy. Don't eat scallion. Pancakes are a unique way to eat in the north. I have been in the south for so long. I have only eaten pancakes in Lanzhou ramen. It's hard for thieves to eat. At this time, I miss my mot... ...
Southern salty Laba porridge
When I was a child, my grandma would cook Laba porridge every year. Although it's not so amazing, it's my taste when I was a child. I miss the happy atmosphere when I was a child. After eating Laba, I got round and round.
Chicken rice with curry and mushroom
When it's cold, I have to eat some warm food. Curry is my heart's good. It's full-bodied and doesn't need seasoning. The food I make tastes very good. Make a curry and pour it on rice. It's convenient and warm. It warms my heart and stomach. A b... ...
Braised eel in seven colors
The hot and noisy spring festival is coming. The most important thing for the Spring Festival is the family dinner. In the sound of firecrackers, the whole family sat together to say goodbye to the old and welcome the new. So how to eat the Chin... ...
Fried rice with shrimp and curry
Recently, I fell in love with curry. Baimengduo curry is delicious to explode.
Baked rice with curry Bacon
A bowl of leftovers, seasoned with curry, served with meat and vegetable ingredients, baked in the oven, becomes a delicious food with good appearance and taste. -
Sauerkraut bacon pot
Stewed pork with pickled vegetables. When you see this way of eating, the Chinese will think of Northeast China. The Europeans will think of Germany. The latitudes of these two places are also very similar. Do you know whether they are coinciden... ...
Fried diced chicken fillet
This pot is high in appearance, large in volume, deep in depth and light in weight. Absolutely not stick to the pot. It's not necessary to stir fry, but the heart food will spill out. It's evenly heated, with less lampblack. It's easy to clean.
