Chinese Food
All Recipes
Corn and carrot French bread
Carrot. Well, you know, it does have countless benefits. Besides carotene, I can't tell. Let me take a paragraph from Du Niang to share the charming places of carrots. Carrot is a kind of crisp, delicious and nutritious vegetable. It is known as... ...
Stewed chicken wings in three sauce
Imagine Huang Jihuang's healthy steamed vegetables. I've had enough sweet and sour food. Braised in brown sauce. Another way to eat. One dish is done. There is meat and all kinds of vegetables. Nutritional balance
Runfei Liyan breakfast cake
♥️ [breakfast asparagus, carrot, fried egg] moistening the lungs and improving the pharynx because of the occupation. The throat is always uncomfortable. Recommended by a nutritious friend, it's very good. It's also delicious
Although it can cure all kinds of diseases, it is the method of NUE and Gou to eat delicately.
The secret to keeping love fresh is to spend more time on each other. It's said that catch a person's heart. Catch TA's stomach first. Make a French style dinner for your lover tonight. Open a bottle of champagne or red wine with a Commemorative... ...
The people will give the fish flavored pig liver after the meal.
It's spicy with chopped peppers in sweet and sour. It's perfect to cover up the fishy smell of pig liver. It's also a proper utensil for eating all kinds of vegetables. Focus on the official account of the tiny rabbit. An original video recipe every day.
Chives pork pancake
A fine breakfast can make you full of vitality all day. A day of quality should start with a fine breakfast.
Stewed rice with preserved meat
Baobab rice is a special food originated from Guangzhou, Guangdong Province. The most famous one is baobab rice with preserved meat. Put the rice into a multi-purpose pot. Add your favorite bacon and sausage. The cooked rice will be fragrant and... ...
Stir fried shredded lotus root
Lotus root is not only a fruit, but also a delicacy. It's suitable for raw and cooked food. This vegetable stir fried lotus root is crispy, nutritious, healthy and low-fat. It's very suitable for weight loss.
Baby's supplementary food: zucchini pot slump (15%)
Guotanzi is a special snack in old Beijing. It's the most simple and easy to make pasta. It's also delicious. The main food and vegetables can be changed at will. It's especially suitable for the elderly and children. Ricky can eat one and a hal... ...
Pickled pickles
Since I became a pregnant mother, I can't eat anything. I can't eat pickles. I can't eat salted duck eggs. I can only make a little salted vegetable myself. In summer, I can eat it with porridge or cold noodles. It's sour, crisp and delicious. I... ...
Wonton filling
I often pack some wonton at home. It's a snack in the afternoon
Pork floss
As soon as summer comes, it's easy for people to have no appetite. Just take two bites to solve the battle. Adults, let alone children, can eat whatever they like. Children who are still growing up can't make a cursory decision on their diet. On... ...
Kung pao chicken
Sichuan kung pao chicken. It's easy to make. It's the simplest way to do it. I hope it can help the friends who want to eat it. It's a favorite dish for the old and the children. My habit is to make every dish you eat
Crystal shrimp dumpling
1. I did it successfully for the first time
Ma Ma Hu sweet jade ear
[333] it's a story of carelessness and unwillingness to deal with the future Try to calm down 2018.7.25
Stewed potato and carrot with streaky pork
The fat from the fried streaky pork is mixed into the soup. The soft and glutinous potatoes and carrots are evenly wrapped in the fragrant soup. Although the ingredients are very common, the taste is also very common. But it is such a bowl of hu... ...
Cucumber rolls everything. Fresh and creative.
Fresh cucumber slices wrapped in fresh meat strips. Egg shredded and vegetables served. Dip in fresh sweet sauce. Go with meat and vegetables. official account of mini rabbit.
Three silk spring rolls
Three silk spring rolls are usually filled with leek, bean sprouts and carrot. They are wrapped in thin, soft spring rolls and fried in oil pan until crispy. It's a crisp spring roll with a soft filling and a crispy skin. It's fragrant with thre... ...
Vietnamese spring roll
The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that they are wrapped in rice skin which is made of rice pulp instead of thin skin. The stuffing is mainly shrimp meat, pork and local vegetables, which is quite ... ...
