Chinese Food
All Recipes
Stewed rice with potato and Dachshund
Every winter, when the weather starts to be cold, my mother begins to make sausages. I know we all like sausages. So I do a lot every time. In the morning, I carry them to the balcony and hang them up. In the evening, I take them back. It's almo... ...
Stewed beef and potato
I finally bought a bag of kunbu soup. To tell you the truth, I think it's no different from kelp, but it's a little thicker than the normal dry kelp. Generally speaking, the taste of the soup is red and the stew is white. It's a stew. It's more ... ...
Stir fried Chinese yam fungus
Chinese yam and agaric are the most common foods in life. They are stir fried with both. They taste crisp and refreshing. They are delicious and nutritious. They are often used to stir fry agaric with Chinese yam. They will help people with Qi d... ...
Spring cake
I have a date spring cake with spring. Spring is coming. This morning, I sent a group of beautiful gardens to my sister. The circle of friends responded warmly again. My sister, chef Yang, can't do gardening. The cooking skill echoes the color o... ...
Rice with mushroom, taro and bacon
It's really delicious. Two meals in a row... Still want to continue. But no taro at home ha ha ha suitable for all over 2 years old. You have to make a try
Vegetable garland salad
Nuts, tomatoes, chrysanthemums, corn... Weave into a beautiful wreath
Crystal shrimp dumpling
I like to eat all kinds of dumplings. Today, try the crystal clear shrimp dumplings. They have different taste. They are different from the traditional dumplings. The taste of q-shell is different. -
Cold cucumber fungus
Cold cucumber black fungus is a kind of cold dish I prefer. Cucumber and cold fungus are cool and delicious together. Especially the thick fungus. It tastes very meat, chewy and fragrant. If you add shredded radish to the salad, the taste will b... ...
Japanese potato salad
Breakfast is too rich. Lunch is open to eat. Afternoon tea and dinner are not controlled. Spring weight loss plan in front of food is really vulnerable. It wasn't until I met salads that this problem was solved. Salads are a great blessing for f... ...
Stewed rice with preserved meat
When you eat alone, you have to have meat and vegetables. The simple and delicious thing is to cook baby rice. Of course, the most classic collocation. The combination of eating without tiring is definitely the stewed baby rice with preserved meat.
Corn spareribs soup
I especially like soup making. Chinese yam and corn spareribs soup. It's good for spleen and stomach. It's delicious and nutritious. It's a soup that my family often drink. Especially the children don't drink enough. You have to learn. I like ol... ...
Vietnamese spring roll
Vietnamese spring roll skin is a kind of famous spring roll skin. Its taste is very good. Its appearance is particularly popular. It is as thin as cicada wings. It is white and transparent. The spring roll wrapped with it is very beautiful. So, ... ...
Ximei noodles sandwich cake
As a nutritionist, after xiaosiclassmate added complementary food, he always worried that it would affect the growth and development of baby. So I studied more than 1200 original recipes and carefully matched the three meals a day. My official a... ...
Fried noodles with green bean and egg
Eating sprouts is a new fashion in recent years. Among sprouts, mung bean sprouts are the cheapest and nutritious. Mung bean sprouts are also one of the foods highly praised by the natural edible doctrine. During the germination of mung bean, vi... ...
Pineapple Rice
As for the way to eat pineapple, in addition to juicing, making a fresh and delicious pineapple rice is also the first choice in spring. This pineapple rice is fragrant, waxy, soft, sour, sweet and sour. The rice is mixed with the rich fruit fla... ...
