In autumn, it can nourish the season. Eating can increase immunity
This dish is warm and delicious. It's very nourishing in autumn.
There are quite a lot of cabbages on the market recently. It is estimated that the cabbages have come down from intercropping. It's very tender. Eat some cabbage this season. Remove dryness. Moisten intestines and relieve constipation. It can al... ...
Suddenly one day I was very hungry, and suddenly I found that the supermarket was closed, and I was too lazy to go out to look for food. Then I opened the refrigerator and found that there were many leftover ingredients in my home. Then... I sta... ...
I always like to eat chicken. When I was a child, I had difficulties at home. I could only eat it once during the Spring Festival. Now I work outside. Every time I go home, there will be a delicious plate of braised chicken. Thank my mother from... ...
After making the last private house three delicacies soup, there is still the remaining meat skin. I still remember the tender green and tender green chicken feather vegetable in my heart. So I used my imagination to have this chicken feather ve... ...
The Mid Autumn Festival is national day and Chongyang Festival. You can go home to accompany your family in this holiday. Especially my parents. Because my parents are far away from me, I can't go home. I have to meet them in video. Living in Sh... ...
Lotus root is slightly sweet and crispy. It tastes delicious and nutritious. It can clear away heat and acne, moisten skin, moisten dryness and thirst, clear heart and calm nerves after long-term consumption. Lotus root is sweet, cool, can cool ... ...
Mushrooms have always been the favorite of mom. No matter fried food, soup or hot pot, the table is full of stuffing for steamed stuffed dumplings. They are all indispensable. Seafood mushrooms are fresh, tender and digestible. How about giant F... ...
Siwu Decoction is a classic Chinese medicine prescription for nourishing blood. It is composed of angelica, Ligusticum chuanxiong, Paeonia and Radix Rehmanniae.
It's a good time to eat crabs. Flower crabs, tofu and simple seasonings. It's a light and fresh crab bean flavor.
You can easily cook a pot of rice without firing. It's a good match for this season. Although it's cool, you can always watch the fire when firing in the kitchen or it will burn. Today, when I came to the vegetable farm, I saw the long cowpeas p... ...