Chinese Food
All Recipes
Braised beef brisket
I had the honor to learn a braised duck leg with the chef of five-star hotel yesterday. When I went home, I imitated the braised beef brisket. It's very authentic. I took it to the company to share with my colleagues. It's very popular. In the f... ...
Boiled fish in hot water with little oil
I like boiled fish or boiled fish when I eat out. But I don't know whether the fish in the restaurant is fresh or anything else. It's a lot of starch. It tastes sticky. It doesn't feel like slick fish. And the restaurant uses too much oil and it... ...
Stir fried dried parsley
Water celery is a kind of aquatic health-care vegetable. It can be stir fried with raw ingredients and has a unique flavor. Water celery is rich in nutrition and contains many kinds of indispensable nutrients for human body. According to traditi... ...
Qingtian dumpling
I went to visit my good friend's house in Qingtian, Lishui, Zhejiang Province, where they gave me a big bag of Qingtian special dumplings made by themselves. I tasted the delicious food of this hometown of overseas Chinese for the first time. So... ...
Fried oyster
I'm on the coast, but I grow up eating seafood. Every day the seafood on the table is essential. In seafood, my little love is countless. There are many of you. Ha ha, this delicious food is one of them. Today's main ingredient is oysters. Oyste... ...
Sauteed noodles with sausage
Tonight Z came to me and said he was hungry. He fried noodles for him. There's no vegetables. There's a dachshund at home. Gaga. That's the only way to add it
A pot of Spicy Seafood spicy pot
Spicy hot pot belongs to Tujia flavor. It is always characterized by a pot of hemp, spicy, fresh and fragrant. It is said that in Chongqing, people usually like to stir fry a large pot of vegetables with various seasonings. When a distinguished ... ...
Delicious noodles with soup
Rice noodles are very common in Wenzhou. But it's summer or winter. No matter it's autumn or spring. It's very likely to appear on everyone's table. Rice noodles are the ingredients used to make noodles by beating rice into paste. The taste is t... ...
Pork liver with celery
Pig liver tastes sweet, bitter, warm, and has the functions of nourishing liver, eyesight and blood, which can be used for deficiency of blood, yellow, night blindness, red eyes, edema, beriberi and other diseases. Of course, with other ingredie... ...
