Chinese Food
All Recipes
Litchi meat Rosemary
➤ litchi meat is a traditional famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province. It belongs to Fujian cuisine. It has a history of two or three hundred years. Cut the pork lean meat into oblique pieces with a ... ...
Cantonese moon cake
The moon cakes learned before the Mid-Autumn Festival are just delicious when they are put into the Mid-Autumn Festival. Some of my friends say they are super delicious. I had never had a chance to make a recipe before. Although the festival is ... ...
Qiushi chestnut vegetable oil rice
Chestnut is called king of thousands of fruits . It is rich in starch, protein, B vitamins and various minerals. It has a good health effect. It's the season of chestnuts. It's the end of the world. Don't let go of cooking. Rice with glutinous r... ...
Rice cooker chicken with chestnut
Seasonal feast. When I was a child, cooking seemed to take a lot of effort. I killed chickens and bled them in the morning. Grandma would put a stool beside the street and let us peel chestnut for her. Then I simmered it in a coal stove for a mo... ...
Stir fried lean meat with lettuce
Lettuce is rich in protein, fat, sugar and vitamin. It can prevent iron deficiency anemia and improve blood glucose metabolism. Chinese medicine says it can benefit the five zang organs and channel. The dried lettuce is made by airing. It's very... ...
Soft glutinous rice with sweet eight treasures
Olive oil is rich in monounsaturated fatty acids - oleic acid, vitamin A, vitamin B, vitamin D, vitamin E, vitamin K and antioxidants. It can not only prevent cancer, radiation and aging, but also prevent cardiovascular and cerebrovascular disea... ...
Practice of chicken noodles with chestnut
I think chestnut chicken is a great invention. It's like commuting bag and all kinds of style ... It can stand the storm and stay the accumulation. It's always popular. In such a Golden Week and chestnut season, the first choice for entertaining... ...
Gruel for nourishing stomach
It's six. Do it yourself, please add or subtract as you like
Stewed pork with chestnuts
At present, it's a good time for chestnuts to go on the market. Sweet chestnuts are not only good food, but also tonic for kidney and Qi. Chestnuts can be eaten raw, fried, stewed, etc. especially in northern cities. Once it's winter, hot sugar ... ...
Stir fried chestnut with sugar
It's the season when chestnuts are ripe. It's very convenient to buy some air fryers to fry them. You can eat sweet chestnuts in 20 minutes - it's really my snack.
Nourishing in autumn, nourishing qi and spleen -- stewed chicken with chestnut
It's Chestnut harvest season again. Make a pot of delicious stewed chicken with chestnut to Nourish Qi and spleen. Share delicious and healthy food with your family. Chestnut is rich in nutrition. Vitamin C content is even higher than tomato. It... ...
Stewed chicken with chestnut
It's a classic old dish. It means auspicious. It's a must-have dish on our new year's Eve table every year. When I was a child, my grandmother did it. When I grew up, my mother did it. Now I'm the head of the new year's dinner. I'm following the... ...
Braised elbows with chestnut
I haven't made elbows for a long time. My husband has been greedy for a long time. But what can I do? A big belly really doesn't want to do it. But this time I really want to do it.
Chestnut bread
There are a lot of chestnut stuffing for moon cakes on the Mid Autumn Festival, but they are not used up. They are frozen and stored in the refrigerator. They taste good yesterday. Baby is very like, so continue today. Other stuffing tastes the same.
Stewed chicken with chestnut
My baby likes chicken. The chicken is often steamed, fried, torn by hand, and so on. Today, I made the chicken with chestnut. It's just the season when chestnuts are ripe. It's also a delicacy to mix with chicken. A good companion for bibimbap.
Chinese sausage and chestnut rice
Live up to every chestnut.
