Chinese Food
All Recipes
Mapo Tofu
This dish. It's the first time I've met a dish that I can't cook.
Angelica, astragalus, braised pig's feet, beautification, beautification and nourishing qi and blood
Angelica. According to the compendium of Materia Medica, it can cure headache, heartache and abdominal pain, nourish the intestines, muscles and skin. It can cure carbuncle and gangrene, discharge pus and relieve pain, and replenish blood with b... ...
Boiled baby cabbage
Children's vegetables are the most common vegetables in winter in Sichuan and Chongqing. When I was a child, I used to cook and stir fry children's vegetables. At that time, I thought children's vegetables were really bad. I ate them every day. ... ...
Braised sea bass
Perch is usually steamed. But my wife likes braised fish. So I made it. It tastes good.
Braised yellow croaker with sauce
I don't like the smell of fried fish. Another way. Fry fish in an air pan. Stew in an electric pressure cooker. It's very convenient.
Spicy pork ear
This is one of the things that will fill the trunk with love in years to come.
Korean spicy egg with tiger skin
Korean chicken feet. Korean squid. Are you familiar? Have you tried quail eggs? Drink and play. You absolutely need such a plate of snacks~
Mapo Tofu
It's a piece of tofu at home. My son doesn't like vegetables. Let's take local materials tonight.
Hot and sour pork feet with lemon
When it comes to pig's feet, many people think it's greasy. After tasting the hot and sour pig's feet, they will completely subvert your taste buds. The hot and sour pig's feet have crisp and refreshing skin, cool and sour taste, long and spicy ... ...
Potato, Saka and vegetable card
I think everyone has eaten the three delicacies in Northeast China. Today's recipe is based on shakashuka's shakashuka vegetable card. It integrates the elements of the three delicacies in Northeast China, such as potatoes, green peppers and oth... ...
Shoot cucumber
Shoot cucumber. Quick hands are all match. Ingredients are flexible. Kwai can make spicy, spicy, sour and spicy. Even you can just add sugar. The rest of the soup I can make can be eaten up. You can try.
Hot and sour delicious Thai style hot and Sour Shrimp
Shrimp is rich in protein, zinc, iodine and selenium. Its heat and fat are low. Moreover, astaxanthin in shrimp is rich in powerful antioxidants. Its antioxidant effect is far more than vitamin E. it can effectively fight against aging. It has a... ...
Mandarin fish with tomato
Egrets fly in front of Xisai mountain. Mandarin fish are fat with peach blossom and flowing water. The fresh mandarin fish is rich in nutrition, delicious in meat and low in bones. It has high protein content. It is stewed together with tomatoes... ...
Cold garlic sprouts for early spring health
After a winter, a lot of turbid Qi has accumulated in our five viscera. It needs to be discharged with the help of pungent taste. At the same time, it can enhance the body's Yang Qi, prevent spring sleepiness, help us to welcome spring with ener... ...
Naked oats fish
It's spring. It's green and delicious. It's not hard to eat.
