My mother likes duck blood
I've been eating pork stewed vermicelli. So try something else today. I make the amount of these materials for three people. You can add more if you like. No peanut chips. If you want peanut flavor, you can buy a package of drunk peanuts and put... ...
I especially like the grilled leg castle with Kaifeng vegetables. But now the food safety problem is really worrying. So it's more reliable to do it by yourself.
I didn't know what coir raincoat means before, because there is no such saying in our side. Actually, coir raincoat is a kind of sabre technique. In fact, coir raincoat cucumber is also a traditional cold dish. It is popular in Shandong and Beij... ...
I'd like to have a barbecue at home first. I wanted to create an outdoor barbecue scene. On weekends, it's sunny. 34 degrees. I'm not in the mood to bring something to my heart for a whole afternoon. Finally, I'm interested in eating delicious b... ...
Chongqing spicy chicken. Actually it's an improved version. But I think it's more northern. It's very appetizing. It's super spicy. It's full of color, flavor and taste.
People who like spicy food can't live without a delicious chili oil.
Cactus is contained in the dictionary of traditional Chinese medicine, which can activate Qi and blood circulation, clear away heat and detoxify. It is used to treat heartache, stomachache, lump, dysentery, hemorrhoids, cough, sore throat, masti... ...
If you don't go to Yunnan, you can also eat delicious rice noodles across the bridge
Autumn season is the time when fresh lotus root should be sold. This season's lotus root is particularly white and tender. It's very suitable for stir fry. It's crispy and tastes slightly sweet, so it's popular with everyone. It's also one of th... ...
Chicken gizzards are my favorite food. It tastes good. It's chewy. Chicken gizzard is chicken stomach. It helps digestion. It's very rich in protein. It's good to fry and eat cold sauce. It also has the function of iron supplement. Women should eat more.
Do it right
Fried beef is easy to fry as a novice. This kind of beef cooked in microwave oven precisely controls the time and temperature so that the disabled can easily master it.