All Recipes

Fried shrimps with potato chips and golden dragon fish

I can't get tired of eating potatoes. Today, I have a surprise idea to fry potato chips with shrimp. I didn't expect that the taste is surprisingly delicious. It's not enough to finish a dish by myself. Potatoes have the functions of nourishing ... ...

20 Steps

Cold noodles with shredded chicken

Today, I teach you how to make a delicious cold noodles with shredded chicken. What's the taste of a bowl of cold noodles? Let's see if your sauce is good. This sauce is the best I've ever made. Today, I'll share this sauce with you.

10 Steps

Gongju hot pot

It's cold. It's dry in autumn. Let's have a Gongju fish hotpot.

9 Steps

Chocolate pound cake

In autumn and winter, under the warm sun, a book, a chocolate cake, a cappuccino, a cozy afternoon. This chocolate pound cake. Add a lot of chocolate beans. Rich chocolate makes you fall in love with it. Remember that the pound cake must be pain... ...

8 Steps

Baby's supplementary food recipe

With reference to the age of - 12 months or more, it's better if the baby doesn't eat or starve twice? No. the more effective way is that this cake can be fried like me. It can also be steamed. It can be made according to the baby's preference. ... ...

17 Steps

Tomato and potato chips

I don't want to go out to buy vegetables in rainy days. When I open the refrigerator, I see potatoes and tomatoes. Recently, the dish of tomato stewed potato chips has become popular on the Internet. It's made today. It's really delicious. This ... ...

13 Steps

Seafood Curry Rice

What will you have tonight? Do you worry about it every day? Especially in winter, it's the best choice to have a hot bowl of rice. I want to eat. I want to eat food. I want to eat seafood. But I'm too lazy to move... What should I do? Today, I ... ...

3 Steps

Spicy grilled fish

It's beginning to turn cold. I don't want to go out for dinner. Then I'll make a spicy grilled fish at home.

8 Steps

Fish and chips

Recipe name - whitebait potato chips refer to the age of - more than 10 months. Today's recommended potato chips are very suitable for babies to grab. A small one. Soft and tender. Like little sausage . It can neither burn the baby. It can also ... ...

16 Steps

It's said that French super popular Nagoya bread

There are dried raisins soaked in red wine. Peanut chips and mayonnaise are on the surface. The beauty and connotation coexist. Yes. It's delicious for a long time.

9 Steps

Matcha flower cake - enjoy the fragrance of tea

During the Mid Autumn Festival, I saw thousands of mooncakes. There is only one kind that goes deep into me ❤。 Compared with other mooncakes, I prefer Soviet style mooncakes. It's best to open and crisp with lard. It's very crispy with all kinds... ...

11 Steps

Dried bean curd

No story. Just want to eat it

3 Steps

Meat jelly

Aspic is a kind of raw material for meat products with high protein content. The meat products made from pig skin have good toughness, good color, fragrance, taste and taste, and also have important physiological and health functions for human s... ...

16 Steps

Salsa sauce appetizer

Unique Mexican food. It's fresh and unique. It's an appetizer suitable for entertaining friends. It only takes a few minutes. It can be done.

7 Steps

Better than meat. Braised vermicelli with beancurd

It's as low in calories as eating meat and vegetables

14 Steps

Fried potato chips with eel

I live in a coastal city. In the early days, every winter, my family would dry some dried fish to store and eat slowly. Nowadays, fresh fish is easy to buy. This traditional way is becoming less and less. However, there are still vendors on the ... ...

11 Steps

Rose flower cake

I can't forget the taste of the flower cake that I went to Yunnan in the last few years. I must start from making rose paste. I bought two Jin of fresh edible roses online. I started a long journey of making rose paste. After a month's waiting f... ...

14 Steps

Solar eclipse record beer and beef brisket in casserole

The wheat flavor of beer permeates the meat. The brisket is soft. If you don't like carrots, don't let them go. Take a bite of potato flour, glutinous and glutinous. No one can refuse the taste. Imagine having two mouthfuls of hot soup before ea... ...

6 Steps
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