Chinese Food
All Recipes
Taro Cake
When it comes to the hot taro cake, it belongs to the real taro cake of Taiwan. The cake is mainly divided into three layers: one is vanilla Qifeng cake, the other is milk taro mud, the third is taro mud cream, the other is a layer of thousand l... ...
Chizhi spicy meat loaf
The bread is fluffy and soft, with a light smell of French and olive oil. It's packed with spicy beef jerky and cheese, and fried Hainan red sesame, butter and salad dressing. It's really rich. This kind of Chizhi spicy meat loaf with heavy mout... ...
Breakfast bag with peanut and coconut stuffing
Coconut is children's favorite. With peanut chips, it adds crispy taste. Love breakfast. Love breakfast bag. -#Anja baking Xiaobai training camp#
Parmesan roasted potato fillet with garlic
Simple and healthy. Handle all your holiday party tables
Sausages and potato chips
When I was a child, I would eat more than one bowl of rice if I had potatoes. No matter what sister Xiao did, she loved it. Now she can cook and eat potatoes with various materials. Today's dachshund potato is an upgraded version of home-made di... ...
Bacon potato chips
My aunt sent some baby pig bacon. It's fat and thin. It goes with potato chips. It's delicious when cooked with chili.
Hot and sour cold noodles with shredded chicken
She is satisfied with the hot and sour way of cold noodles with chicken shreds. Cold noodles can also eat ice and fire. Ordinary cold noodles will be greasy if you eat too much. It's better to change to a pasta. This time, it's cold noodles with... ...
Ancient hawthorn Guokui comparable to daoxiangcun
I especially like to eat the Hawthorn Guokui of daoxiangcun. After I started baking, I must try to copy it. Today's one tastes very good. It's just that the skin feels a little different from daoxiangcun's. the skin is more like the taste of pin... ...
Tofu with preserved egg
It's the easiest way I find to eat
Honey and cream sandwich
Honey is not maple. Mr. Meng's maple sugar sandwich cake was adapted into a bee sugar sandwich cake. It was speculated that the bee sugar should be sweeter than maple sugar, so the quantity was reduced. My heart guessed the final effect. I didn'... ...
Chicken in cold sauce
It's delicious and easy to make. It's suitable for working mothers to be children of the student party On the way to food. I'm happy
Lotus root slices in cold sauce
Cold lotus root is a classic snack. It belongs to Zhejiang cuisine. The main ingredients are lotus root. It tastes delicious, refreshing and greasy. It can also nourish yin, clear heat, moisten dryness and thirst, and clear heart and mind.
Fuyang gratin method of Anhui delicacies and snacks
Gratiao is a traditional snack of Han nationality in Fuyang area of Anhui Province. It is said to be related to Su Dongpo and popular with local people. The dialect of stir in Fuyang is g é L and this kind of noodle like food needs to stir all k... ...
Matcha version ~ qingtuan
Friends living in cities may not be able to buy Wormwood Leaves in spring. In fact, we can use Matcha powder instead of wormwood juice to make green dough. The fragrance and taste of Matcha powder is also very good. I used peanut chips and white... ...
Double cooked pork and potato chips (modified version of double cooked pork)
Sometimes I just want to eat twice cooked pork. But I think it's too oily. I add a potato. I have both meat and vegetables. You can eat three bowls of rice with this dish.
Celery and potato chips with black bean sauce
Celery is rich in volatile aromatic oil. It can not only increase appetite, promote blood circulation, but also refresh the mind and refresh the mind. -
Braised potato chips with bean curd
The fried pork is fat but not greasy. The smell of meat is absorbed in beans and potatoes. Delicious meal
