Chinese Food
All Recipes
Tinfoil flower armor (oven version)
What kind of delicious experience can a piece of tin foil bring to you? Seeing this problem, my friends may feel that monk Zhang Er is confused. Is tin foil a delicacy? no, it isn't. But tin paper can add a lot of color to your diet and life. Fo... ...
Carp with sauce
Carp in Northeast sauce
Beef Brisket with radish
In the busy sections of Guangzhou, such as Beijing Road, Shangxiajiu, etc., the fragrance of radish and beef brisket is floating all over the street. On the street, you will see people shopping with bowls of radish and beef brisket, especially y... ...
Stewed rice with vegetables and seafood
We often fry the leftover rice overnight. There is another way. It's delicious, nutritious and avoid oil. It's very healthy.
Street snack egg Castle
In many places, there is a very delicious street snack called the egg fort. There are noodles on both sides. In the middle is the fried food with eggs and meat stuffing. This kind of food was only 1 yuan at the earliest. Now it's 2.5 yuan. It's ... ...
Stir fried diced chicken with vegetables and walnuts
Add a handful of walnuts to a simple home cooked dish. The ordinary dishes are up to a level immediately. The nutrition is also rich. Do you think it is? Hee hee. -
Roast chicken
Vegetarian chicken is a traditional bean food. It is widely distributed in central and southern China. It imitates meat with vegetable. It is difficult to distinguish the taste and taste from the original meat. It has a unique flavor. It is a ho... ...
New Zealand seafood spring roll
The New Zealand crayfish grows in a narrow and long sea area 150-650 meters deep between Antarctica and New Zealand. The growth cycle of the crayfish is slow. The age of the crayfish can reach more than 15 years and cannot be cultured artificial... ...
Green fish in bloom & Flammulina velutipes
The soul of the dish is the last spoonful of sweet chili sauce. You can buy ready-made sweet chili sauce or tomato sauce to taste it. Pour a tablespoon of sweet and spicy sauce evenly on the fried fish fillet and Flammulina mushroom Fried fish a... ...
Squid in soy sauce
Squid is rich in protein, calcium and other nutrients. Squid can be eaten in a variety of ways. You can fry, fry, cook and fry. Different ingredients and recipes. A different kind of food is around you. Today, you fry squid in chili sauce and be... ...
Creative crystal spring roll. A surprise
Spring roll. I believe everyone has eaten. Fried food. It's also very oil-absorbing. One bite. That kind of experience of exploding juice (oil) is too cool . What can I do if I want to eat but feel too oil? Change to the most healthy cooking met... ...
Kori and salty. I want to eat one every day
The crust is crunchy. Add vegetables and ham. Add some salad dressing. A delicious and fat food without worrying about too much heat
Braised Beef Brisket with bamboo
I'll have a party at my house. I'll entertain my friends. There must be beef brisket. Bamboo Brisket with plum. Another way to eat. -
Braised goose in hometown
I've been learning hard dishes with my father at home for a long holiday. Braised goose in hometown is an indispensable Cantonese dish for family feast. To record dad's personal dishes, write down this recipe. It's not necessarily suitable for t... ...
Stewed Beef Brisket with radish
Every child has an extra bowl of rice
Crisps and eggs
There's no breakfast car on the street. There's no egg filling cake. How about swelling? Although I never buy it. I don't think it's sanitary first. It's dusty on the street. Second, it's delicious. There are many recipes for opening bean and fr... ...
Braised goose with bean curd
Beer goose
