Chinese Food
All Recipes
Maomaojia millet pepper, lemon, hot and sour chicken feet
Mom wants to eat hot and sour chicken feet. Mom made hot and sour chicken feet by herself.
Stewed chicken leg, chicken wing, mushroom and vermicelli
The weather in Michigan is getting more and more unpredictable. It's a little hailstorm and snow today. It's very cold. I've done some work in the yard. My nose is running. In order to warm my body and stomach, I'm going to have a casserole. The... ...
Chairman Mao's favorite. Hunan famous snack stinky tofu
Stinky tofu is a kind of Chinese traditional snack with unique characteristics. It's old and traditional. It's hard to stop. The ancients praised the cloud: the taste is more than the beauty. Jade food should not be passed on.. It has not only h... ...
Mutton soup
It's cold. A bowl of homemade mutton soup. It's so warm. It looks easy. But I made it twice. The taste is not as good as my object's. So next time, I will carefully observe. Ha ha. It has a secret. Like it come on ~
Boiled fish
I like boiled fish. I used to eat it outside. But I'm very thirsty when I go home. It doesn't work if I keep drinking water. So I can only try to make it at home. There's no thirsty symptom after eating. And I can control the spicy degree at wil... ...
Pork in pot
A famous northeast dish that my roommate must order
Braised tilapia
Tilapia meat is tender and delicious, with few bones. It has no muscle bones. It tastes good whether it's braised or steamed. In addition, it can be used as whole fish, fish fillet, fish ball, cooking, frying, soup or microwave cooking, especial... ...
Roll spring cake
Eat spring cakes in the spring. In short, they are used to make skin and roll vegetables. There are two kinds of pancakes. One is gluten. It's steamed out. It's as thin as paper. There is another kind of spring cake. The cake is divided into two... ...
Super delicious hot and sour noodles
As a loyal fan of hot and sour noodles, how can we get rid of it in the recipe? It's super simple. It's sour and spicy. My wife and I have an appetizer. Don't you learn yet?
Spicy pot
At home, you can also eat spicy pot to satisfy your appetite.
Boiled yellow throat
Such a night. A boiled yellow throat. Weekend taste buds Carnival
Cantonese specialties
One of the favorite dishes here is the pickled pickled pickles made by my mother and the chili sauce made by my aunt. In my spare time, I made a little lemon chicken feet lotus root salad for a friend. There is also a simple steamed egg with Yuz... ...
Stewed tofu with carp. Super delicious
The fish is tender, the fish soup is delicious, simple and easy to operate. Try it
Cantonese vermicelli
I remember when I first arrived in Guangzhou, the main breakfast food in the canteen was intestinal powder, fried powder and soup powder. I didn't get used to them at first. After a few years, I began to like intestinal powder. I won't be bother... ...
