Chinese Food
All Recipes
Steamed perch
Want to live long, be healthy and eat more fish
Stewed beef with French red wine
In the new week's re carving, when beef sees this ingredient, it wants to make a special dish that hasn't been made before. Just because the red wine in the house is to be consumed, it wants to combine the beef with the red wine and finally choo... ...
Sauerkraut
Sauerkraut fish is a classic work of Sichuan cuisine. It is characterized by Ma, spicy, fresh, fragrant and sour. Unique taste. Unforgettable. There are many kinds of cooking methods now. Let's share the production process I summarized with you.... ...
A bowl of fish ball soup
People who grow up by the sea know a lot about all kinds of fish. Every kind of fish has its best way to make Spanish mackerel. It's also called Spanish mackerel. Guangdong likes to fry Spanish mackerel. Come to a bowl of white porridge. That's ... ...
Soybean, lotus root and Spareribs Soup
Now is the harvest season of lotus root. Lotus root contains mucin and dietary fiber. It can relieve diarrhea, invigorate the spleen and appetizer. Lotus root exudes a unique fragrance. It also contains tannin. It has a certain effect of invigor... ...
Shuwei noodles
It's not that big, but it's practical. When you're hungry, it's very convenient to fill you up. It is suitable for early, middle and late nights. A bowl of wine will soothe your stomach.
Baked rice with eel, ginger and scallion
Rice is the main food for Asians. It is rich in carbohydrates, dietary fiber, vitamins and minerals. It's very beneficial for growing children. How to make rice that children like to eat? It's going to take a little thought. I often use electric... ...
Stewed eggs with Loofah and lilen hot pot trial recipe
This dish was found in a farmhouse. It was agreed that it was simple and delicious. It was the first dish to be served in a full casserole. Almost every table had to be ordered. Now it's ready to be served in one pot with Liren electric hot pot.... ...
Thai sweet and spicy chicken feet
At this time, some fresh and non greasy appetizers will always be popular. In addition to the hot cucumber and pickled vegetables that we often eat, recently, this kind of chicken claw mixed with various tastes is also my family's great love. It... ...
Dried celery
It's a pity that I don't eat celery leaves to wrap celery filled dumplings in the evening. So it's very good to make a small cold dish here.
Pig's hoof in private house -- Trial recipe of Liren electric hot pot
I'm very lucky to get the trial of Liren electric hot pot. This electric hot pot is an integrated die-casting aluminum alloy pot. It's very heavy and thick. It has five levels of fire power. It has rapid heat transfer. Non stick coating is very ... ...
Bean curd soup with scallops
It's a super simple and fresh soup. It's nutritious and delicious. I'm going on. I've bought a lot of scallops. This is the third dish -
Stewed shrimps with rice and fried rice
Who said that electric hot pot can only wash hot pot? It can wash, stew, fry, stew and stir fry all in one pot. One pot can cook hundreds of delicious dishes ~ ~ the main line of rice is the same. First of all, I experienced the function of fryi... ...
Steamed sausage with flour
In the afternoon, I went to the supermarket specially to buy the steamed pork intestines made of fresh ingredients, which was highly praised by grandma, fan dad and fan Shao. I was also quite satisfied with myself. I firmly believe that today's ... ...
