Chinese Food
All Recipes
Seafood porridge
Seafood porridge will not be forgotten as long as you have drunk it. If it is too thick, you can add some boiled water.
Mini bacon quail egg pizza
Quail eggs are rich in nutrition, good in taste and high in medicinal value. They are a kind of good natural tonic. They are unique in nutrition. They are the best in eggs and ginseng in animals. I often use quail eggs to make soup. Few people h... ...
[grilled bass] - produced by coss E5 (co5201)
Cold winter. How about a warm oven for dinner?. Baked bass with E5 (co5201), which is about to be launched in couss, is made of tin paper. The E5 electronic panel is more convenient to operate. The baked fish is out of the oven and full of fragr... ...
Spicy pot
Spicy hot pot is everyone's favorite food. You can put whatever you want at home.
Stir fried cumin lamb chops with wine and vegetables
Today, let's make a dish of wine dry fried cumin lamb chops. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the... ...
Ruyi Xianggan
I like vegetarians. I like salad. It's delicious no matter how you eat it. This Ruyi dried product can also be fried. It tastes good. Of course, it's better to put chili oil in salad. I'm trying to eat more light. So I put sesame oil. Just go with it.
Rosemary food, tomato and beef brisket in casserole
Do you still use hot pot to warm your stomach in winter? Make a tomato and beef brisket pot for your family with love.
Mixed prawns
GABA shrimp meat has the characteristics of delicious taste and rich nutrition. According to the analysis, the water content of each 100 grams of GABA shrimp meat is 77 grams. Protein twenty point six G. fat Zero point seven G. calcium 35 mg. Ph... ...
Fish in sauce
When you want to eat delicious fish but are busy, you will make an oil drenched fish. It's marinated quickly. It's steamed first, then watered. Then it's soaked in hot oil. It smells good.
Tianjin style braised eggplant
It's very unique. It's delicious.
