Chinese Food
All Recipes
Braised lion's head
The first time. A little failure. When it's fried, it's flattened
Hunan home style braised pork - Hunan's most home-made braised pork. It's super delicious.
The braised pork that everyone likes to eat has different seasoning and characteristics because of different regions. Today's Hunan home style braised pork tastes spicy, soft and glutinous. Dried chili is the essential soul seasoning. Before lea... ...
Quail eggs with spices
I saw quail eggs in the market. I suddenly wanted to eat them. I bought some home and cooked them. I ate them with my husband and son. The son said he would like to eat it next time. The husband said, it's good to have some wine with you.. Do it quickly.
Shanghai braised meat - braised meat with eggs. Shanghainese's way of eating is very good.
Shanghai people make braised pork. The most important thing is that the thick oil, red sauce and sugar color are heavy. The soft and waxy meat tastes sweet. The meat is not blanched. When stewed, eggs are put. It's soft and tasty. It's the best ... ...
Braised chicken wings with Rosemary
Here comes the wings of the ten thousand people. It's this dish of braised chicken wings. Take off the wings with your hands. Tear off a whole chicken wing with your mouth. Put the rest of the crispy bones into your mouth. The chicken wing meat ... ...
Super detailed cold mixed pig ear with detailed brine method
My husband loves the cold pig's ears. He can't stand to grind them beside his ears. In the afternoon, he tossed them when he took baby's nap. Wash, marinate and mix. The point is to pluck the hair. The second senior brother's hair is too thick. ... ...
Sichuan cherry braised pork - no need a drop of soy sauce. It's a classic Sichuan braised pork.
Braised pork is usually cut into large pieces. It's very delicious. But Sichuan braised pork is small and beautiful. It looks like cherry and is called cherry braised pork. This kind of braised meat also has a special place in practice. It doesn... ...
Electric pressure cooker - braised pork ribs
My baby is more than two years old. Since I had a baby, I began to study cooking slowly. Since I came here, I have learned a lot of dishes. I found that I have a talent for cooking. Ha ha. This is my first time stewing ribs. I feel very successf... ...
[marinated peanuts] men's favorite dish. It's better to make your own food.
As a beauty controller, I like to marinate the white and fat peanuts in advance. Because I have tried to directly marinate the unpolished peanuts in the pot before. The color of the brine is black and muddy because of the red coat on the surface... ...
Corn, carrot, cinnamon and lean meat soup
Corn has a good effect on anorexia and edema. Longan can strengthen brain, nourish mind and spleen, calm mind and help sleep. The benefits of carrots are well known. Lean meat is rich in iron. It's also good to eat it in moderation. This health ... ...
Pan fried chicken
After three years of research
Braised pork with potatoes
The stewed pork at home has time to cook for him. Stew with beer. It greatly shortens the time. It's great for office workers.
Salted bean
It's a delicious cold dish in summer ～
