Chinese Food

Stir fried razor clam with sauce

I haven't seen razor before. Since I came to the coastal cities, my understanding of seafood has improved. A building is no longer limited to clams and prawns. I also know that oysters are oysters. The shells that I thought were particularly bea... ...

Clam and vermicelli soup

Stir fried clam

Stir fried clam

Stir fried clam

Fried clam in soy sauce

When I went to the seaside to play and saw a lot of people chasing the sea, I couldn't help but go to the supermarket with no tools. When I saw the clam in the seafood area, it was very fresh. It was also very cheap, 4.8 yuan a Jin. I didn't hes... ...

Razor clam with scallion oil

Baked clams in black music casserole

Clams don't need to be fried. Put them in the pot and bake them. It's full of large-scale wind. It's easy to get at home. -

Stir fried clam with peanuts

It's delicious. It doesn't matter whether it's stir fried with ginger and scallion or spicy. It doesn't matter whether it's next meal or late night.

Scrambled egg with tomato and clam with spicy sauce

Rice with razor clam sauce

Cooking is really enjoyable. According to their favorite way to present the most unique charm of dishes.

Fried clam with leek

The fresh leek and clam meat make the spring delicious -

Tinfoil powder

It's a delicious soup. The fans are strong enough to play. The clams are tender and delicious.

Fried clam

Super simple and delicious. It's worth a try

Clam with garlic moss

I like shellfish very much. I haven't eaten them for half a year. Test indicators are all normal. Immediately eat up. Fry a big pot. Clean up.

Stir fried clam licking disc

My family love seafood. Today, I bought clams for making Kwai Tong soup. The remaining clams are going to be done at one time. So I made this quick dish. I'm not tired of eating. I made spicy and spicy two small plates. They all ate up.

Clam in soy sauce

Oil clam and flower clam have slightly different appearance. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They are more delicious, fat and juicy. -

Stewed beancurd with clam. It's smarter to supplement calcium and zinc

Clams are very common in Qingdao. In Huang Bo's words, eat Gala ha beer . In the annual Tsingtao Beer Festival, uncle HA is required. In addition to wine, we eat clams. The most common way of restaurant is to stir fry. In summer, we sometimes ba... ...

Stir fried white fruit with thin meat

Fish head and shellfish soup

In the spring of 2020, in the year of the great epidemic, we are grateful to the medical heroes to protect our homes. We who stay at home do not go out, do not have a dinner party, and accompany our children's parents more. That is to contribute... ...