Chinese Food
All Recipes
Stewed clam with duck egg
This dish is Dad's only specialty. It's also an ancestral dish. I think it should be passed down.
Braised seafood with red curry
Seafood is rich in nutrition. There are many minerals in the sea that are helpful to the human body. Animals in the sea have been in the sea for a long time. They eat and drink in the sea, so they will have high nutrition. Braised seafood with r... ...
Steamed winter melon with razor clam
Summer is a good time to eat seafood. The combination of Solen and wax gourd is a typical Fujian dish. Let's share it with you. Wax gourd can be eaten by the general population. Especially suitable for kidney disease, edema, beriberi, cancer, di... ...
Stir fried clam
A special favorite dish to lose weight can also be eaten recklessly, so it's super beautiful.
Scallop in oyster sauce
The flower beetle is delicious, easy to cook and short in time. It's popular among the public. It's also a homely dish that often appears at the table.
Seafood porridge
Self created
Sashimi with clam and rice - Standard for banquet
Elephant clam is a high-grade seafood dish that Chinese and Japanese highly advocate. Its origin is in the North Pacific coast of the United States and Canada. Because of its large and fleshy siphon, it is called elephant clam . It is rich in nu... ...
Fried egg with pea clam
Add clam meat to the fried egg. It's delicious ~
Spicy clam
One day, I went to the big stall to have a clam of this kind. I felt good. So I came back and tried it. Together with the fried clam, they have different tastes. Friends who like seafood should not miss it.
Clam in clear soup
The town has entered the off season. There are fewer kinds of seafood. Only this kind of shellfish can sell well. Clam began to enter the plump season. In summer, my favorite dish is stir fried. When the kitchen is hot, remember to turn on the m... ...
