Chinese Food
All Recipes
Shredded pork with Beijing sauce
It's just because my daughter likes eating. So I made it. Before Xiao Luo's classmate restaurant had to order dishes. I don't know if she really likes eating or just likes the process of rolling bean skin. But no matter what, all you like is for you.
Braised chicken wings
My baby likes chicken wings best. So I'll make them for her in a different way. Let's have a simple braised chicken wings today. The finished product is bright red in color and tender in meat. The child said that he didn't eat enough five at a t... ...
Pumpkin millet porridge
Millet pumpkin porridge is a low calorie, stomach nourishing staple food. Pumpkin is rich in vitamins and pectin. It can effectively remove toxins and other harmful substances from the body. Millet is very nutritious. The combination of the two ... ...
Steamed egg
My sister and I loved steamed eggs since childhood. At that time, my father got up early to steam eggs and boil milk. There was only one small stove in the old house. So these two things took a lot of time. Growing up, I can't taste the taste of... ...
Low calorie red bean Yam Cake
When red bean and job's tears meet yam, you can't just cook porridge and drink it. Making tonic desserts is the right choice for this season.
Healthy vegetarian (fresh mushroom and toast)
In the morning after the rain, the air is fresh and pleasant with a little water vapor. Some people say it's depressing, so enjoy the flowers and vegetables A kind of
Braised pork in brown sauce
I just learned how to make this dish. It's super delicious. I don't have any pork in my family. I use pig leg with skin. It's also delicious.
Super fried tofu
It's a simple home-made dish. It's also full of color, fragrance and taste. This fried tofu is swept away every time it is served. It's delicious and delicious.
Canton style crystal wave vegetable dumpling
Crystal Bolai dumpling is one of the Cantonese snacks. It has been handed down since 1933
Finger puff
From passive eating to active eating, the baby is the first step to take autonomous eating through his own 'hands'. Before you can grasp the object with your fingers, small and round food will be more suitable for your baby's grasping ability. T... ...
It's a hot summer food. It's watery but not woody. It's so expensive for a baby to eat.
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Fish in hot water
Boiled fish, also known as boiled fish in river water , is the flavor of Yubei, Chongqing. It was first popular in Chongqing, Sichuan and other places. Now this famous dish has been spread all over the country. It seems to be the original method... ...
A good product for clearing away heat and relieving summer heat
The hot summer is coming. I will prepare several bowls of Guiling cream for my family from time to time. Guiling cream can nourish yin, moisten dryness, clear away heat and detoxify. It is very suitable for dessert in summer. But it has the swee... ...
Steamed dumplings with donkey meat
This is the way to make dumplings in Northeast China. It's made of our special corn leaves. It has a special meaning for me. This is what my mother taught me. I am going to leave this to my daughter. Eating this dumpling makes me feel like my mother.
Butterfly noodles with fruits and vegetables
Different forms of noodles not only give different taste and visual experience to the baby, but also make the baby adapt to the needs of every chewing exercise stage with different texture of noodles. I believe that many people are no stranger t... ...
Huajia clear soup
This season's Huajia is fat. It's full of meat. Make a simple and quick Huajia clear soup. Match with a bowl of rice. It's satisfying and delicious. Even the kitchen white can be easily made.
Braised chicken
I've been walking by a yellow stewed chicken shop recently, and I'm a little greedy. I'll go home and do it myself.
Baozai cake
In the streets of Guangzhou and Hong Kong, you can always see a kind of cake with a round appearance that looks like a lollipop on a casual corner. This kind of soft, waxy and teething snack is the memory of many people when they were children. ... ...
[eat more and thin] three delicacies (braised without oil)
Three delicacies are famous dishes in Northeast China. They are so-called vegetables that are more delicious than meat dishes. It's very delicious and delicious. So I want to make a low fat and low calorie healthy version of the three delicacies... ...
