Chinese Food
All Recipes
Japanese style beef covered with rice
It's a little sweet in the salty taste. Pour the sauce on the rice. It's a little bit chewy in the moist taste.
Braised taro with green vegetables
In winter, taro is not only soft and nutritious, but also has the functions of strengthening body, detoxifying and preventing cancer, cleaning teeth and preventing caries. It can be used as food to relieve hunger, improve malnutrition and weak resistance.
Mapo Tofu
Every day, the top three students will be rewarded with 50 yuan voucher for bean and fruit products. Key points - all recipes can be rewarded with free time every day. It's the best way to open a snack mode of one dish in the right hand and one ... ...
Corn noodles, Lily and apple congee
When the weather is cold, I like to drink some hot porridge. Today, I made porridge with cornmeal, fresh lily and apple for my family. It tastes sweet, delicious, healthy and nutritious. At this time of year, the fresh cornmeal and apple in Yant... ...
Braised noodles with shredded pork and celery
When it comes to braised noodles, even southerners who don't like noodles, there are many people who like it very much. My hometown is mainly pasta. Stewed noodles are usually eaten. My mother stewed noodles very well. And I also got her careful... ...
Chinese dessert [peach blossom crispy]
Three lives three lives ten li peach blossom. So beautiful ~ Chinese dessert peach blossom crisp. Ten li fragrance ~
Cantonese taro cake with preserved meat
The weather is getting colder and colder. I always want to eat warm and full food. The ingredients with high starch content are very delicious in autumn and winter. For example, sweet potatoes, chestnuts, potatoes, pumpkins and taro. They have t... ...
Hawthorn sauce
When it's cool, the leaves are falling, the red hawthorn is small and lovely, which is the ornament and beauty of winter.
Hawthorn Apple millet porridge for invigorating the spleen, appetizing the stomach and eliminating accumulated food
As we all know, millet is the best way to nourish the stomach. But it's monotonous to eat millet porridge alone. You can spend some time. Add some children's favorite ingredients (vegetables or fruits) to the porridge. This kind of combination i... ...
Duck soup with crab mushroom
Duck meat can timely supplement the necessary protein, vitamin and mineral for human body. It is especially suitable for those who are on fire. The most popular soup in our family is stewed duck soup with crab mushroom. It tastes delicious and n... ...
Mapo Tofu
Mapo Tofu with spicy, delicious and unique flavor. It's popular with many kids. You can smell it in the process of cooking. It's super food. It's delicious but not unwanted. Share the production method ~ -
Brown sugar, red date, oatmeal biscuit
Delicious. Record. It's convenient to make it next time.
Vegetable mushroom ball soup
Many of my friends know that I like food and often cook food. At the same time, I'm also a mother of a child. Since the two child policy was released, many of my friends have given birth to two children. Recently, some of my colleagues or friend... ...
Stewed rice with preserved meat
This recipe is made of simple materials. It's simple and fragrant. It's provided by the special food expert, greedy cat who loves life. It's authorized to use.
Octopus (Agaricus blazei)
A meal of vegetables
Fried rice with gold (clear grains with low oil)
Sometimes it's not easy for office workers to rush home and have a hot soup and a hot meal. This gold fried rice can be enjoyed by the two of us soon after we go home. Each bite is not a little satisfied. Home flavor is simple.
Steamed bun with corn flour
Corn flour has the functions of protecting skin, promoting blood circulation, reducing serum cholesterol, preventing skin diseases and delaying aging. A few days ago, I went back to my mother's house. My mother gave me some corn flour. It's more... ...
