Chinese Food
All Recipes
Soft fried tender buds
Everything revives in spring. There are countless wild vegetables in the mountains. The most representative is the bud. The nutritive value of spiny shoots is very high, suitable for all ages. The method is simple. For example, scald directly wi... ...
Celery tomato pizza
I'm at home at the weekend. I temporarily suggest that I want to eat pizza instead of eating out. I must eat what my mother made. Fortunately, there are several favorite ingredients in the refrigerator for a long time. In addition to the long ti... ...
Huizhou meatballs
Cooking lunch box with bear can also make local flavor. It's simple and convenient. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are call... ...
Steamed egg with dragon head fish
We call this fish the first fish. Tofu fish.. Before there should be a lot of people do not know the scientific name of this fish is dragon head fish.. My mother used to cook this dish when I was young. I remember my father-in-law clearly when h... ...
Beigua millet paste
Beigua contains starch, protein, carotene, vitamin B, vitamin C, calcium, phosphorus and other ingredients. It can strengthen the spleen and stomach. Millet can open intestines and stomach, tonify deficiency and damage, can be used for blood los... ...
Beef Rice
It's delicious beef rice. It's made by Yoshino family. Dad was full of praise. Dad is wordy, but we love him. I hope dad is healthy, happy and young forever. -
Corn and pumpkin juice
Corn is rich in plant fiber, which can accelerate gastrointestinal peristalsis and prevent constipation; it contains lutein and zeaxanthin, which can effectively prevent eye aging; vitamin E in it can also adjust nervous system function, make sk... ...
Red bean sauce
Another kind of delicious toast. It's sweet, soft and soft. It's sweet from the mouth to the bean paste. This is better than the entrance of Dousha bun. Slice bread mixed with Dousha makes the toast not monotonous. It's easy to operate. I have t... ...
Fragrant mung bean paste
Mungbean sand is absolutely a necessary sunstroke prevention and cooling artifact in summer. Rich and silky mung bean sauce with a cool and refreshing ice sugar. Both adults and children like it. After a day's work, I feel tired and hot. A cup o... ...
Purple sweet potato and glutinous rice paste
Purple sweet potato is also called black sweet potato. In addition to the nutrients of ordinary sweet potato, it also contains selenium and anthocyanin. Anthocyanin has the function of prevention and treatment for more than 100 diseases. It is c... ...
Green food triangle rice ball
The spring is warm and the flowers are blooming. The sun is shining. It's also an annual day suitable for spring outing. I think many people have plans to go out for spring outing. Although you can find a place to eat in spring outing, your tast... ...
Tuna lunch meat pizza
Make pizza for mom. Mom likes it very much -
Steaming sophora flower with cool blood
Since I started to use Dou Guo, I have also made many good friends. I really want to thank Dou Guo as a food platform. It's spring. It's hotter in the South than in the north. Sophora flowers naturally bloom early. We eat less in the north. We c... ...
Toast
It's delicious to eat. It's still Chinese toast. But it also takes time.
Stewed pumpkin soup with meidou and peanuts
It's a hot day. Drinking more melon soup can clear away the heat and relieve the summer heat. Peanut eyebrow beans are rich in calcium, iron, phosphorus and other elements. Eating more is also very beneficial.
Potato, oats and eight treasures porridge
The porridge that I used to press out with the pressure cooker was very uneven. The food was easy to rot and did not form. The SUPOR pressure cooker can handle it in 8 minutes. The soft and rotten food can be kept intact. The material of the por... ...
Fanhe: Spanish Seafood Tour
You can also feel the flavor of Spanish Seafood Rice at home.
Spicy roasted chicken breast
Chicken breast meat is tender, delicious and nutritious. It's the only meat that doesn't need to worry about the damage to human body due to animal fat. It's the part with more protein content in chicken. It's also the most common food material.... ...
