The traditional chicken feet in Chaoshan brine usually have egg and chicken gizzards. Today's is relatively simple. Direct chicken feet brine. My father also likes it very much. It's also one of the dishes made for him. The happiest thing to be ... ...
In the past, when making bread, we first knead the materials other than butter into smooth dough, and then put the softened butter into it until it expands out of the film. When baking, we will naturally think of changes and learn more methods. ... ...
The taste is better than what I bought outside. I'm from the south, so I like crystal dumplings very much. The key is that healthy and nutritious babies can eat them. The amount of meat is based on personal preferences. I don't think it's too mu... ...
The recipe I learned from douguoli. The original recipe was 170g high flour and 70g low flour. There was no low flour at home. I used all the bread flour. Baguette without oil and sugar is a good bread variety. -
The microwave oven is really omnipotent. The flavor snacks can be finished in the same way, with different models and tastes.
Mungbean sand is absolutely a necessary sunstroke prevention and cooling artifact in summer. Rich and silky mung bean sauce with a cool and refreshing ice sugar. Both adults and children like it. After a day's work, I feel tired and hot. A cup o... ...
You can use it directly. You can also make your own dip (oil consumption, fish sauce, white sugar, hot pepper ring, water, lemon juice, peanut chips, salt)
Douma said - in douma's opinion, this is absolutely a small point that can't be easily missed. It's just common ingredients and simple methods. Just watching that pot of bright and cute little ones is enough to make you like them. As for the tas... ...
She made a lot of cream filled desserts for the babies. Her favorite is this cream dumpling. She likes the expression very much.
Tofu bubble is a product made by cutting tofu into small pieces and then frying. Because it's hollow, it's the most delicious when it's full of soy sauce. It's used to fry meat slices. Add some stewed and boiled juice, and then let tofu bubble a... ...
I haven't made pizza for a while. When I turned over the refrigerator, I found that there was a piece of mozzarella cheese. I made a pizza for breakfast while I had plenty of weekend time. Because the bottom of pizza needs dough. It's too late t... ...
Tofu is the most common and common bean product, and it is known as plant meat . It was born prematurely in Tang Dynasty and then spread to Japan. Now it spreads all over the world. Tofu is not limited by seasons. You can eat it if you want to e... ...
My father said that if someone kills a goose, they can make five flavors. So I will not show weakness. I will upload the other flavors when I have time.
This is the sausages stewed rice I use in the beautiful cloud thick fragrance electric pressure cooker. The electric pressure cooker has already entered the common people's families. It is also one of the indispensable kitchen small appliances. ... ...
Mother's Day is over. Next is father's day. I cooked duck with sauce for my father. It tastes good.
Everyone must have drunk pumpkin millet porridge. But many people don't know how high the nutritional value of pumpkin millet porridge is. This porridge is not only good for sale and taste, but also has connotation. Pumpkin and millet are nutrit... ...
Colorful stewed rice. Colorful color. It's appetizing. It's fragrant with sweet taste. It's also delicious with barbecued pork. It's also delicious with rice flavor. It's very delicious. Let's try it.
Pepper leaf is the tender leaf of pepper tree. It can warm and relieve pain, remove dampness and diarrhea, kill insects and itch, remove cold and dampness, and protect stomach. The taste of pepper leaves is very good. The paste wrapped in oil ca... ...
I've been in New Zealand for a long time. I want to eat all kinds of traditional Chinese food. I study and try to make it myself. It's surprisingly delicious.