Chinese Food

Red Velvet Cake

Red Velvet Cake (also known as velvet cake) is very popular in European and American countries. She is often seen on Valentine's day, weddings and birthday parties. When it comes to her, the first thing that comes to mind is the gorgeous red col... ...

It's so delicious that it can't stop

I'd like to introduce you a kind of biscuit that is delicious to bursting. It can't stop once you eat it. Crispy biscuits with strong coconut and egg yolk aroma. Perfect match with cream cheese fillings with slightly sour and salty taste. Moms c... ...

Warm up in winter

There must be curry dishes in Thai restaurants, such as curry crab, curry beef brisket and so on. I remember in the Thai restaurant my daughter praised the beef curry. Spoon the soup of curry and put it down. Praised the taste of curry. I hope I... ...

Black Forest Cake

It's a late cake. I wanted to make it for a long time. But it took me more than a week to make it. But somehow it's to make up for my husband. Otherwise I always feel like I owe him something. Black forest cake is a famous dessert from Germany. ... ...

Oatmeal biscuit

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Simple version of winter Yin skill - warm up in winter

Winter. What's more appetizing and warm than a bowl of sour and spicy winter Yin Gong? Fang Zi is for one person. -

Easy bear cream cake roll

Christmas is coming. Bake a small easy bear cake roll for a good friend. Mold - 28 * 28cm square baking pan baking time Firepower - 180 ° 1416 minutes-

Merry Christmas chocolate cake

Happy Christmas chocolate cake. Have a lovely Christmas. -

Sweet fragrant coconut Muffin

I've tasted one. It's more dried. It's quite interesting. The top is made of coconut. It tastes crispy. Muffin's unique softness is on the inside of the cake. With a little wet dried mango, it's really a strong tropical wind. -

The fourth trial of super energy wild rice

I have always wanted to make a dessert with wild rice. The taste of the combination of Western rice and wild rice is excellent - the combination of Q strength of Western rice and glutinous rice is delicious.

Black Forest Cake

People who like baking want to be able to make a cake for mounting flowers by themselves one day. It's nice to give a friend BEI'ER face, and listen to others boast that they can satisfy their vanity. Because it's a novice. Dare not challenge th... ...

Hokkaido makes perfect

One bite, one surprise, chocolate pie

One mouthful of delicious food. Every mouthful is a surprise ~ cream cheese cream with just right sour and salty taste. It's ingeniously matched with the rich taste of chocolate pie ~ baby's appetizing snack. Mom's casual dessert. Let's make it ... ...

Christmas Black Forest Cake

This is a simple version of the black forest cake. It's full of Christmas atmosphere. -

Oil free low calorie tofu Brownie

This recipe is a California walnut trial. No one has ever heard of baking. No browns. Simple and quick hands are delicious. Though they yearn for Kwai, many times they are frightened by their high calorie. I made this Brownie today. It's only a ... ...

Christmas chocolate cupcakes

First try -

Mengbulang chestnut cake (with chestnut paste method)

1. I don't want to eat too sweet, so I didn't put too much sugar. I can add sugar according to my own taste. 2. Dark chocolate can be replaced by milk chocolate. 3. If Qifeng cake does not add chocolate, increase the cocoa powder to 30g. 4. If y... ...

Christmas tree cake

Christmas is coming. There's a strong Christmas atmosphere everywhere. Let's make a cake for the occasion. Strong chocolate fragrance. With the bitter cocoa powder, it's still very suitable. It really grows meat-

Black Forest Cake

I always like the taste and taste of black forest cake. This is a birthday present for daddy. -

Have a lovely and beautiful Christmas

This beautiful [snowscape Santa Claus cake]. The cake is super-q super moist hot chocolate Qifeng cake. It is divided into three layers. It is naturally stacked with cream like snow. Then make some cute drops, Meimei tarts, strawberries and Sant... ...