Chinese Food
All Recipes
Shrimp wonton
Wonton and dumplings. After all, they prefer wonton. It's more smooth and soft. Wonton is also divided into big wonton and small wonton. Small wonton is the most favorite. The taste of frozen and cooked wonton will not change much. Big wonton an... ...
Sausage Pizza
This Spring Festival is not ordinary. I live at home watching TV, reading books, listening to music, chatting and eating melon seeds. Of course, I can't eat and drink less. My mother is as usual. She had enough food for these days before the Spr... ...
Spring cake ~ a transparent spring cake
Simply make the transparent spring cake in the hotel
Steamed pancakes & baked pancakes
It's a custom in many places in the north and south to eat spring cakes at the beginning of spring. It means to welcome spring and pray for abundance. This year's Spring Festival is just in the Spring Festival holiday. In response to the call of... ...
Thin as paper for pancakes
Set up spring day. Eat spring cakes. On the spring day, people have the custom of eating spring cakes. In fact, the custom of eating pancakes in spring originated in Tang Dynasty. It is also called biting spring. Because in the beginning of spri... ...
Spring cake
Spring starts today. Food and pancakes (for three people)
Spring cakes and side dishes of biting spring
On the day of spring, the Han people pay attention to buying a radish to eat. It's called biting spring. Because the radish is spicy. Take the meaning of the ancients bite the grass roots, then do everything. Old Beijingers pay attention to seas... ...
Hand grabbing cake of crumb dropping series
Homemade hand-made cake. Thousands of layers are like tissue paper. It's made by hand. The outer layer is golden and crisp. The inner layer is soft, white and tender. The smell of gluten is fragrant. It's really delicious.
Five color spring cake
The colorful spring cake looks more appetizing. The colorful part is the vegetable powder added. Stir fried vegetables and all kinds of soy sauce on the roll. Eating in spring means biting spring. You can also eat it at ordinary times. This reci... ...
Egg filled pancake
It's worth it to have.
Zero failure scallion cake. Made a thousand layer cake feeling
Today is a young year. I dare not buy the pasta outside during the epidemic period. I will go to my father-in-law's house for dinner in the evening. I will make some scallion oil pancakes and steamed bread and bring them to him to taste
Hand grasping cake
After leaving the pot, the cakes are connected layer by layer. They are soft and delicious. There is also a smell of butter. It's delicious.
