Seafood porridge is high in protein, rich in calcium, appetizer and kidney tonic, good in nutrition and absorption. You often order seafood porridge when you go to a restaurant. It's delicious and not greasy. Today, I made a small rice porridge ... ...
Simple. Delicious.
A bowl of glutinous rice porridge in the morning. With a small dish of clear mouth. How pleasant it is in the cold late autumn -
Good for nourishing stomach and reducing weight in winter
Lazy people want to drink pumpkin jujube millet paste. With the help of soybean milk machine.
Recently, I have toothache. I can only eat porridge and noodles. There are sea cucumbers at home. I'll pound the drums and drums. The finished product is very fresh.
When the weather turns cold and we come home hungry from outside, we like to drink a bowl of warm congee with preserved eggs and lean meat. Every time I make gruel with preserved egg and lean meat, it is very popular with my family. Let's share today.
In the morning of late autumn, a bowl of warm pumpkin porridge, sweet and soft glutinous, warm in the stomach and warm in the heart.
Pumpkin has a warm nature. Those with a hot stomach will eat less; those with a sluggish nature will eat with caution. One of the hair. It's not suitable to eat during taking traditional Chinese medicine. Pumpkin contains more sugar. It's not su... ...
Red beans and peanuts have blood tonic function. In dry winter, you can choose to cook some porridge. Breakfast with steamed bun and steamed bread is very good.
I'm late. I'd like to have some light ones. So let's have a simple one.
It's suitable for girls with bad stomach. It's healthy and nutritious. I'm used to eating night snack. I'm hungry at night. I can be breakfast. It's very convenient.