Chinese Food
All Recipes
Pumpkin congee
How do you eat your pumpkin? It's the most common way to cook porridge and stuffing. It's really good to use pumpkin as stuffing for steamed buns, dumplings and pies. It's sweet to add some pumpkins into the porridge. But today, you'll love it i... ...
Pumpkin congee with dates
Winter is coming. Come and have a bowl of hot pumpkin porridge. It's good for your stomach and health. There's not much nonsense. The recipe comes. Hee hee.
Chinese yam congee
Red dates can replenish blood. Longan and millet can calm nerves. Yams can strengthen the spleen and stomach. They are most suitable for eating now.
Shrimp congee
A delicious porridge ~
Red date Chinese yam chestnut black rice congee nourishing
Chestnut belongs to nuts. It is rich in unsaturated fatty acids. It helps the healthy development of baby's brain and nervous system. Moreover, the vitamin C content of chestnut is higher than that of tomato, more than ten times that of apple. E... ...
Congee with vegetables and ham
Green vegetable porridge
Baby's supplementary food micro class
Baby cabbage and egg yolk congee is the iron supplement food for babies at the early stage of complementary food. It is rich in unsaturated fatty acids, cephalin and lecithin. It has the effect of brain tonifying and wisdom benefiting. Mother Hu... ...
Congee with chicken leg, mushroom and green vegetables
It's cooked for the baby. It's been boiling for over an hour. I like it very much. I haven't put any seasoning in it.
Red bean and black rice porridge
Black rice has the functions of nourishing yin and kidney, invigorating the spleen and appetizing the stomach, invigorating the vital energy, promoting blood circulation and removing stasis. It can also improve the condition of anemia and neuras... ...
Seafood congee in casserole
Breakfast must be good
Sweet crab congee
Seafood porridge. Fresh, sweet and delicious. Keep the original taste of seafood. Increase the nutrition of porridge. Be healthier. Hairy crabs season. How can we get rid of crabs? I'll cook crab porridge today. PS - eat crab congee. Enjoy a cup... ...
Pumpkin and corn porridge
Corn and pumpkin are nutritious and sweet. The most important thing is that if you are busy, you can prepare the ingredients in advance and turn them into fast food
Black sesame paste
I like black sesame paste best. I used to buy it in bags. Later, I thought it had additives and just made it by myself. In the previous article, I published the method of black sesame paste. But compared with today's method, Baoma thought it was... ...
Seafood congee in casserole
It's not easy to lose nutrition when making porridge in casserole. It tastes thick, smooth and soft. Today's seafood porridge in casserole is very delicious and smooth. It's cooked in casserole. It's original. It's a bowl. It's memorable.
Seafood porridge
My favorite seafood porridge in autumn and winter. It's warm in my stomach after drinking.
Congee with chicken soup and seafood
Miss the taste of Guangzhou
