Chinese Food

Fried dried tea with cabbage

It's best to stir fry the cabbage. It'll be cooked soon. I've learned the same.

Cabbage porridge (pure green)

I don't like sweet porridge, so I made a salty porridge. With boiled eggs. Perfect.

Stir fried cabbage

Green vegetables are essential to the table. If they are delicious, you can get more points.

Fried cabbage with chicken breast

When the cabbage is finished, it's very tender. It's so delicious. So it's invented by the existing ingredients. It turns out that - it's really delicious.

Fried cabbage

Home cooked dishes in summer. It's the best time to eat cabbage. There's a trick to stir fry the green and delicious dishes.

Chinese cabbage stem with mashed garlic

Sauteed cabbage with minced garlic

The components of cabbage contain protein, fat, sugar, inorganic salt, niacin, carotene, vitamin B1, B2, vitamin C, etc. and they have certain medicinal value. In summer, they are fried for dinner. They can reduce fat and nourish. -

Sauted shredded pork with cabbage

My own pepper and cabbage.

Sauteed cabbage with garlic

Sauteed cabbage with scallion oil

My mother has always been very fond of cabbage. My favorite dish is mixed. My grandmother used to use fish sauce. I was a little tired of it. So I changed it into soy sauce. It was delicious. My family liked it very much.

Bean curd and macaroni

Stir fried cowpea

Usually, they eat leaves and discard the stems. But actually, the stick is delicious. Fried cabbage with cowpea is a favorite dish in South Sichuan. Especially in summer, it's easy to eat porridge.

Sauteed cabbage with garlic

Eating more vegetables is good for your health. I like the crispy taste of cabbage

Braised cabbage

Sauteed cabbage

Summer is the season of cabbage. The higher the temperature is, the more sunlight is. The better the cabbage is. Midsummer is the best time to eat the cabbage. While the season is changing the way to eat. Meet your taste buds. There are many way... ...

Stir fried black bean with Chinese cabbage stem

In the hot summer, my appetite is a little sluggish. Stir fry a green cabbage stalk. It's an appetizing side dish no matter with rice, porridge or noodles.

Stir fried minced pork with common vegetable stem

Fried cabbage seems to be a little common. Today, I'll eat it in a different way. Stir fry the minced pork with the stem of cabbage. Use the removed leaves of cabbage to kill two birds with one stone. -

Sauteed cabbage with garlic

Cabbage is a pesticide free vegetable. It's very safe and healthy.

Cold cabbage

Simple meals - fried pork with cabbage