Chinese Food

Spicy rice cake [Chinese sauce]

A detailed version of my Korean spicy rice cake. My daughter studies and cooks her own recipes. For more than ten years, I have been using the method. My daughter's seven years of dormitory life. Every time I share it with my classmates, there i... ...

Dumplings with leek and pork

I like dumplings stuffed with pork and leek very much, because I think it's unsanitary outside. I like to make them by myself. They are hygienic and affordable. I can make them at ease.

Korean red bean porridge

I've been watching Korean drama monsters these days. It's repeatedly mentioned red bean porridge. This porridge should be filled with tangyuan. It's very novel. As a standard food

Oatmeal with preserved vegetable and egg

Because I have to take care of two children early in the morning. I don't have time to take photos of the broken down steps. Recently, it's all oatmeal porridge. But oatmeal porridge is not paste. Glutinous rice is specially added to increase the taste.

Colored noodles

It's cloudy. I want to make a beautiful meal.

Congee for nourishing blood and beauty

This is a five-color nourishing porridge composed of black beans, red beans, mung beans, red rice and job's tears. All five FU organs are taken into consideration. It can replenish qi, benefit blood, strengthen spleen, warm stomach, maintain met... ...

Noodles with tomato and egg

This morning's breakfast will give the kids a delicious noodle. Order vegetables and tomatoes. It's nutritious.

Nourishing yin and lung -- sugar water of white fungus, lotus seed and Lily

In autumn, both the skin and lungs are extremely sensitive. In autumn, nourishing Yin, preventing dryness and moistening the lungs are necessary. The most important lung nourishing health drink is to report. The ice sugar, tremella, lotus seed a... ...

Adobe braised chicken with vinegar

The Philippine national dish, passed down from generation to generation, has the status of Chinese braised pork. Basically the same way. Each family will have its own differences. But the main flavor that can't be lacked is vinegar and soy sauce... ...

Congee with mung bean

Summer is coming. It's very hot. A bowl of fresh mung bean porridge can calm the fidgety mood, sweat and relieve the heat.

Boiled meat slices

Shrimp dumplings with three delicacies

Guandong boiled 711 no difference Edition

Guandong cook. Japanese original name is Yutian (お でん). It is a kind of cuisine from Guandong area of Japan. Usually, the materials include eggs, radishes, potatoes, kelp, konjaku, fish balls, bamboo wheels (fish meat or bean products), etc. put... ...

Premium crucian carp soup

My daughter-in-law sucks her baby. Sometimes it's not enough. With this soup, my milk is gushing.

Stewed Beef Brisket with tomato

One day, I suddenly remembered that beef was not stewed with potatoes. Change to tomatoes and you will come out with this dish -

Diving crucian

I always like fish and spicy food. It took my uncle a long time to teach me how to make this diving crucian carp.

Scalded shrimps

Nutrition. Simplicity. A favorite dish for the whole family. -

Nourishing breakfast and stomach

Black rice peanut red bean congee

It's school season now. All kinds of improvement and busyness in the morning. Fortunately, I have sharp tools. I'll make an appointment for porridge in the evening. I can enjoy it in the morning. Today, I use black rice, red beans and peanuts wi... ...

Purple potato and yam porridge

Purple sweet potato is rich in selenium and anthocyanin in addition to the nutritional components of common sweet potato. Anthocyanin has the function of prevention and treatment for more than 100 kinds of diseases. It is known as the seventh es... ...