Chinese Food

[a must for new cooks] fried beef with Broccoli

[main character broccoli] a famous cauliflower, it has the best nutritional value in the vegetable industry. It is rich in calcium, phosphorus, iron, potassium, zinc and manganese. It is rich in vitamin V. It has certain effect in preventing gas... ...

The simplest noodles

I don't like ginger. I don't need ginger for fried meat. I make noodles with the simplest materials.

Congee with taro and lean meat

Egg and soybean milk cake Baby's supplementary food micro class

The reference age of egg soybean milk cake is - 12 months + today Huang Ma introduced the method of making soybean milk by the auxiliary food machine to you. Besides, she also made an egg soybean milk cake on the basis of soybean milk. I hope th... ...

Braised Abalone with pork ribs

The ribs and abalone are covered with rich sauce. The color is amazing. It's a very suitable dish for family feast.

Jiaji fish jelly

The last recipe uses the rest of the fish head and tail. Make a cold fish jelly.

Congee with preserved egg and lean meat

This is a kind of porridge that I will order every time I go to the porridge shop. The reason is very simple. It's good to drink. Especially the weather is getting cold. The mouth is tasteless and tasteless. I always feel the need for such a war... ...

Prawns on cream cereal

The prawns with good meat and smooth teeth, together with nutritious cereal, will not only bring you a delicious taste of sea and land, but also replenish your body with energy. Do you think it's a bit of a fuss? Follow Emily to learn how to mak... ...

Electric rice pot three cups duck

It's really convenient and delicious. It's fragrant. You can't miss it if you like ducks.

Spinach with crab sauce

I often eat crabs recently. So I spent a little more effort to make crab dishes. Although poached spinach is very light, it's drenched with crab gravy. But it's very delicious. And it's easy. Everyone can learn~

Home style dumplings

It's delicious, but it's not as lovely as Lao Tzu's ε (××) з what makes the weather colder and warmest is that the family is really happy to make dumplings together.

Milk white black fish soup

At home, my father caught a small black fish in the countryside. I can't make pickled fish. I think that the black fish soup in my aunt's hospital a few days ago will help to restore the edge of the knife. The patient can only eat light food wit... ...

Nourishing chicken feet soup

The weather turns cold. I need more soup to replenish water. So all kinds of soup appear frequently on my dining table. Today's chicken foot soup is full of collagen. Chicken feet are rich in collagen and low in fat. In a strict sense, they are ... ...

Stir fried thin meat and sausage

Use the electric pressure cooker to press the lotus root powder sausage soup. I feel how much there is. So I cut some to stir fry. The taste is no less than that of the soup maker. There is more salty flavor. It's especially delicious. It's worth trying.

Gold medal garlic fragrant bone sucks the finger to stay fragrant

The gold medal garlic is fragrant and fragrant. It's fragrant. It's just fried. It's crispy outside and tender inside. I can't help but eat one after another. But the restaurant is usually one by one. It's only by licking the fingers that I want... ...

Auxiliary food for baby shrimp

Chinese yam congee

Red dates can replenish blood. Longan and millet can calm nerves. Yams can strengthen the spleen and stomach. They are most suitable for eating now.

Cod floss

It's good to ensure your baby's growth and nutrition. There are many benefits to eat more fish. Especially deep sea cod is said to make your baby smarter. Let's start. Wakawaka

Stewed chicken leg with soy sauce

Maotai jostle pot is rich in flavor, tender and palatable. It's not tiresome to eat. It's not greasy to eat. At the same time, it brings people the feeling of eating more and more. The color is ruddy, the taste is mellow, it's a delicious food. ... ...

Cook's tale in plain ABC soup

Hi, I'm fawn. It's November before you know it. These days, the temperature has dropped so much that I can feel the early winter breath in Shanghai. Many friends around me have caught a cold. Lao Bai and I have also caught a cold. Every day is a... ...