Chinese Food
All Recipes
Broccoli paste
Broccoli paste (June) + broccoli is a frequently used vegetable in complementary food. Its nutritional value is very high. It is not only rich in nutrient types, but also higher in vitamin C content than tomatoes, Chinese cabbage, green vegetabl... ...
Water bass
Today's lunch was planned to be a stone pot fish. I bought back a bass in high spirits. When I went home, I found that the stone pot was too small and the bass was too big. I decided to change the utensils temporarily and make it a common water ... ...
Food love letter sweet and sour pork ribs
Sweet and sour spareribs. A dish that is not only homely, but also can be served on the table at the Party of my friends. Because every time I cook this dish for my wife or my friends, they only have one sentence after eating: I can't stop at all.
Stir fried pork with green pepper and fungus
Double cooked pork is a special dish in my hometown Sichuan. It's called the top of Sichuan cuisine. In fact, the taste of double cooked pork made by every family is different. They all have their unique taste. So my double cooked pork is the on... ...
Rose dumpling
Dumplings that are only for Kwai value. Quick and simple. Breakfast is fast.
Loofah and fish ball soup
Today's lazy fish balls are made. According to the usual practice, I should use a knife to slowly scrape off the fish meat and chop it into minced fish. But I've asked the owner of the fish stall to help me remove the skin of the fish. When I co... ...
Pig liver with soybean
This dish is one of the most impressive employee meals I ate in a company 20 years ago. There didn't seem to be any good food to eat before. However, this dish made by this kitchen aunt made many people have a good appetite. All of a sudden, the... ...
Summer cool Kwai quick vegetables - cold cowpea
It's very hot in Beijing these days. The kitchen is steaming. It takes ten minutes to make a delicious dish. It's time to relieve the heat and eat again.
Caramel Pudding Cake with rich taste
Three combinations of caramel, pudding and cake for dessert. That's right. These three combinations make the cake taste multi-layered. Caramel is burnt but not greasy. It matches with the smooth pudding and the soft cake. The beauty on the tip o... ...
Japanese mashed potato salad
Recently, breakfast is too rich. Lunch is eaten with your stomach open again. Sometimes you want to cook a dish in the evening. Red weight warning. Hurry to start the diet. Mashed potato salad. It's full. I like the taste. It's very good. The ma... ...
A touch of green tea mousse in my heart
Everyone has his own color in his heart. It's complicated. It's single. It's multicolored. It's black and white. And the only thing in my heart is a touch of green.
As long as you make it once, you can have two auxiliary seasonings. You can use both boiled noodles and bibimbap.
Beef 1 + 1 beef floss & beef soup with reference to the age of - 9 months or more is said to be well made. It can be seen that Baoma's complementary food is not much. Why? Because babies are always picky. We often use some meat floss to flavor t... ...
Sushi
Two days ago, I went to the bean and fruit offline activity. The editor at the activity said that we should take back the ingredients we need and think about making a sushi. So this delicious sushi came out.
Braised noodles
There are various ways to make noodles with different flavors and ingredients. They also have different flavors depending on the ingredients and methods. There are two kinds of marinated noodles: clear brine and mixed brine. Clear brine is also ... ...
Spicy shrimp
I'm a super lazy person. I don't want to cook because it's too complicated. It's very simple to put things in and fry them. All right. It's easy to do and you don't need cooking experience. In short, you can cook this dish as long as you can fry it.
Fried meat with gourd
The young fruit of bottle gourd is light in taste, tender in quality and suitable for cooking.
Peach gum and tremella soup
In early summer, the temperature has rubbed up to nearly 30 degrees. A pot of soup for clearing the heart, clearing the lungs and nourishing the spleen and stomach is the right way to open summer. The material is peach gum, job's tears, lily, tr... ...
