Chinese Food
All Recipes
Dumplings stuffed with three delicacies
If the work breaks through thousands, you will receive the third from the bottom of points. It's Chinese who can make dumplings. It's dumplings that can make three fresh fillings. It's almost the end of the event. Let's have a traditional Chines... ...
Barley tea
In Korean diet, it has very distinct characteristics. Cooking is mainly barbecue. In order to achieve the purpose of appetizing and removing greasiness, barley tea with unique flavor occupies the beverage position on Korean cuisine table. Barley... ...
Scalded conch
I'm used to nostalgia and all the beautiful past habits. One by one, there was a flower that fascinated me when the mandala blossomed. That's the mandala flower. when the mandala blossomed, there was dust and smoke. How much do you know? A few ... ...
Chinese pasta
I wanted to make spaghetti yesterday. As a result, there was no spaghetti at all. But I was greedy. I felt itchy when I couldn't eat it. I didn't have time to go to the supermarket to buy it again. Seeing that there are also Chinese noodles, tha... ...
Xianglian congee with duck meat
Eating duck meat in winter is a good tonic method. Duck meat can nourish yin, benefit blood and clear away deficiency heat. And porridge can nourish the body and clear away the cold. Therefore, apart from those with Yin deficiency constitution, ... ...
Sauerkraut
The real Sichuan sauerkraut fish can't see any oil flowers. The bottom of the soup is comparable to the thick fish soup. You can drink it directly. It's very sour and spicy. It feels very good. This kind of sauerkraut fish is authentic. It's ver... ...
Pumpkin black sesame dumpling
Pumpkin is one of the household foods. It is nutritious, sweet and delicious. It is rich in iron, phosphorus, etc. necessary for human body. What's important is that pumpkin contains cobalt . It is incomparable with any other vegetable. It can r... ...
Tea tree mushroom and fig duck soup
I haven't had Soup for a long time. For Cantonese, I have to make soup every day. However, it usually takes about two hours to make old soup. So many friends at work will say that there's no time to cook it. Share with you a way for office worke... ...
Rice and pumpkin skin congee
In the cold winter, the skin should resist the bad weather and deal with the dry indoor environment. How to have healthy skin without too much fussy work? In addition to the morning and evening to do a good job in basic maintenance. What else ca... ...
Carp tofu
Shen Congwen is from the Phoenix in the west of Hunan. So many people think that the border city he wrote is the Phoenix in the west of Hunan. In fact, it is not. At the beginning of border city, Sichuan Province passes through Hunan Province. T... ...
