Chinese Food
All Recipes
Homemade Porphyra and rice
Before I had a baby, I used to like eating well behaved children very much. People who watched the meal thought it was delicious and appetizing. Children who are determined to have their own food should also be trained into a baby who can concen... ...
Crab and prawn seafood congee
Seafood is a familiar food for everyone. In our coastal areas, seafood is often used to cook seafood porridge. It can help us to keep healthy and nourishing. It is also good for our health. Plus, Shanghai fresh porridge is delicious. It is very ... ...
Noodles with vegetables in late summer and early autumn
Late summer and early autumn. It's a little cooler in the morning and evening. It's still hot at noon. It's also good to have some fresh vegetable noodles at lunch time. Noodles are hand rolled. The taste is smooth and smooth. Add your favorite ... ...
Chicken breast salad with brown rice
Whether it's to lose weight or maintain a good figure, it's not hungry. It's better to pick the right food with half the effort.
Spicy flower beetle
Today, I share this fast spicy Kwai. This is the favorite way for my family and me. No need to boil it with hot water. The soup is rich and delicious
Quinoa and shrimp salad
Quinoa is not a stranger to people who want to lose weight and keep fit. It has high-quality protein and a strong sense of fullness. It's delicious and nutritious with shrimp with high-quality protein.
Peach gum, tremella and red dates soup
Peach gum contains amino acids, vitamins, proteins and other nutrients. It has the effect of beautifying and beautifying. It can also help to eliminate toxins in the body and reduce weight. Therefore, it is suitable for beauty loving consumption... ...
Authentic Korean cold noodles with chili sauce - delicious
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Seasonal delicious essential for nourishing blood
Ancient books record spinach as sweet, sweet, warm, open chest and diaphragm, open stomach, moisten dryness and activate blood circulation. . Stool astringency and hemorrhoids. Suitable for eating. The root flavor is beautiful. The autumn seed i... ...
Three fungus pig's hoof
I heard that it's autumn fat season. I'll give my father a good patch. Today, I stewed pig's hoof with mushroom. It smells delicious. My friends can try it if they like.
Home version simple seafood porridge
Seafood, as a popular food, is loved by all. As a low-fat and high protein food, it is also often chosen by fitness people. Today's seafood porridge is made of rice and millet. It's nutritious and delicious. I had a steaming seafood with my frie... ...
Rice with black rice and sweet potato
Black rice is rich in protein, carbohydrate, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. It is rich in nutrition. It is known as Gongmi, yaomi and Changshou rice. It has special nutritional v... ...
Boiled shrimps
Is the boiled shrimp boiled in cold water or hot water? How long does it last? If you want the meat to be tender, crisp and q-shaped, today's Ruoyu mom will share three tips. Remember these three points. The prawns you make are absolutely better... ...
Bread machine version granola oatmeal
It's more convenient to bake oatmeal with a toaster. There's no need for an oven. One toaster is enough.
Braised pork ribs with pumpkin and chestnut
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
