Chinese Food
All Recipes
Duck soup with white gourd
This soup has the effects of nourishing the Yang of five internal organs, clearing the heat of deficiency and labor, nourishing blood and water, nourishing the stomach and promoting the body fluid. In hot season, it is very suitable to drink mor... ...
Dried bitter gourd soup with silver fish
It's getting hotter and hotter. Even if you don't do anything, you can sweat when sitting. I don't like too many cold drinks. Soup or water is the best choice. The main characteristic of the dried silver carp is high protein and low fat, especia... ...
Millet and pumpkin porridge
According to traditional Chinese medicine, the more seeds there are, the more energy there is and the stronger nourishing power there is. Therefore, all things are born with thick grains. Among the grains, corn is the best. Millet is also called... ...
Noodle with sausage sauce
Before, the Internet was very popular. It's not more delicious with homemade meat sauce. Ha ha. Let's break it up. Ha ha ha.
Boiled soybean
The world cup is coming. How can beer be without beans.
Corn sweet apricot glutinous rice congee
I can't eat meat in the period of losing weight. I can't eat all kinds of porridge. It's sour and sweet and appetizing.
Fish bone soup with white melon and fish balls
The summer in Guangdong is extremely hot. In summer, there are few green leafed vegetables. The market sells all kinds of melon products. Today's white melon. It's like green melon. But the skin and flesh are white. It is called the most healthy... ...
Strengthening the spleen, nourishing the stomach, clearing the intestines and moistening the dryness
Millet is the most nutritious grain. In ancient times, our ancestors used it to worship their ancestors. Millet has many effects - stomach and spleen, kidney, heart and mind, beauty and beauty. Sweet potato belongs to crude fiber food. It can de... ...
Taro Sago
I only eat fruit sago every time. This time, I want to taste it. With taro, it tastes good. It's sweet and not greasy. If I want to eat more flavor, I can change the fresh milk into coconut milk. But it's not recommended to eat more coconut milk... ...
Babao porridge
I like porridge made from various beans and rice since I was a child. I think this eight treasure porridge is still the taste of pressure cooker. It's good. It's better than the taste of electric pressure cooker. It's very viscous. In addition t... ...
Congee with red beans and lotus seeds
According to the Japanese tradition, when the daughter's menstruation comes for the first time, the mother will cook a pot of red bean rice. In addition to the significance of blessing the girl to grow into a woman, it also has the substantial e... ...
