Chinese Food
All Recipes
The year of the rat
It's said that the year of gengzi rat will officially enter after the beginning of spring. A group of rats will be steamed to defuse the bad luck of the year of gengzi. We will bless the peace and security of the Chinese people in Taisui. We wil... ...
Thin as paper for pancakes
Set up spring day. Eat spring cakes. On the spring day, people have the custom of eating spring cakes. In fact, the custom of eating pancakes in spring originated in Tang Dynasty. It is also called biting spring. Because in the beginning of spri... ...
8-inch Qifeng cake
I like the delicate and fluffy taste of Qifeng. It's refreshing, not greasy and delicious.
6 (8) Qifeng cake
I learned from the owner of the cake shop. The material in brackets is 8 inches.
Steamed bread in small bowl
Bread steamed in a small bowl at home. It's very soft and delicious.
Super simple mung bean paste
I sent a recipe of sweet potato and mung bean curd before. Considering that some friends don't like the taste of lard or there is no lard at home, and the production method of sweet potato and mung bean curd is a little complicated. Today I'll s... ...
Steamed bread
It's a blessing to stay at home at this time. You just need to be safe and ready to give birth PS - may has been a little sticky lately_ .^ฅ
Zero failure Qifeng cake
Hello, I'm Chen Shushu. Today, I share a 6-inch round cake with zero failure Qifeng recipe. Here's the 8-inch dosage - egg 5 flour, 90g sugar, 80g corn oil, 40g milk, 50g cocoa flavor and Matcha flavor. Subtract 5g from the low flour to change i... ...
Red velvet strawberry cake. It's about temperament.
I collect stories about every dessert before I make it. There is a little drama about Red Velvet Cake - it is said that in 1959, a New York hotel named Waldorf Astoria had a red velvet cake when a guest had a meal. She was very interested in the... ...
Cupcakes (not retracted)
The cupcakes made of Qifeng cake will have a retraction. This cake is suitable for mounting without cracking and shrinking. This recipe can make 10 cakes.
Dumpling skin spring roll
In everyone's memory, there are many missed snacks. Spring roll is one of the most missed snacks of a Tao. I still remember clearly. There was a tricycle in a street and an alley in my hometown. It was equipped with a coal stove, an oil pan and ... ...
Kaikouzhi Beijing snacks
Kaikoushi is a traditional Chinese snack. It's also a famous snack in old Beijing. It's like a grin after frying. So it's called kaikoushi.. It's delicious. My children are addicted to it after eating it once. I always make it for them. Recently... ...
