I found that there was a banana left in the fridge. I took it to make a cake. During the baking process, the house was full of banana flavor. My stomach would goo ~ ~ -
Lotus in summer, lotus in autumn, make people love and love
The avocado bought in Youshihui is all ripe when it arrives. It is in urgent need of consumption. Avocado contains a variety of vitamins, rich in fat and protein. Sodium, potassium, magnesium, calcium and other contents are also high. The conten... ...
I don't add butter to this small meal bag. I only use a small amount of corn oil. The puffiness of the meal bag is no worse than the one with additives sold outside. It's soft.
Sponge cupcakes are delicate. They are very delicious when cold. There are 14 recipes in total. They can also be cut in half. I forgot my password from my previous account, so I started again.
All tools shall be clean, dry, oil-free and water free -
Because dad is allergic to eggs, there are no eggs in this bread.
There are a lot of birthday people around me recently. This is a birthday present for my grandfather. The old man is old and afraid that he doesn't like mousse cake. So he made such a fresh naked cake. It's the first time I made a naked cake, so... ...
This is a low-energy biscuit. It won't grow meat after eating. Mm is very suitable for weight loss. -
Don't sift. Don't cut and mix the egg yolk paste. Solve a Qifeng in 5 minutes. -
Naked oatmeal is oatmeal. It is recognized as a healthy food in the world. Naked oats contain calcium, phosphorus, iron, riboflavin, water-soluble dietary fiber, linoleic acid and other nutrients for human body. Naked oats are of great value to ... ...
I often make bread. Most of them are slightly sweet. This time I saw ham sausage at home. I made this sausage bread. I sprinkled some green onion. When I baked it, it was full of the fragrance of green onion. It was very attractive. The finished... ...
Qifeng cake roll has a light taste like clouds, and is ready to be eaten. As a basic cake roll, it is easy to operate, convenient to take materials and highly praised for its low fat and healthy.
Use yogurt instead of water to make bread. It not only increases fermentation but also tastes better. Make small round bags one by one. Make them easy for children to take. It's full of milk. Try it now. -