Chinese Food
All Recipes
Mushroom and rape
Lentinus edodes and rape is a traditional famous dish of Han nationality in Jiangsu Province. It belongs to Huaiyang cuisine. Lentinus edodes and rape are home-made vegetables with Lentinus edodes and rape as the main ingredients. They have comp... ...
Qifeng Cupcake
In February 2015, I signed up for douguo. I learned a lot from the recipes. On November 23, 2015, I released the first recipe. I began to share my food with you. I helped you improve as well as I improved. I started to participate in the activit... ...
Cranberry Angel Cake
I have been in douguo family for more than one year. Douguo is also five years old. Because douguo makes me more interested in my cooking and baking. I have more confidence. Although there are many shortcomings, I also have a long distance with ... ...
Light cheesecake (6-inch mold version)
The taste is moist and mellow. It's sweet and sour. It's the impression of light cheesecake. I made it for the first time and recorded the process. I hope everyone can learn it. Here are some tips that must be looked at. If you don't understand ... ...
Cream Qifeng cake roll
Qifeng cake. It's soft and delicate. It's really sweet with whipped cream. It's sweet to the heart. -
Shuflei cheese cake
It's a delicious cheese cake. It's delicate and easy to taste. -
Painted bear mango strawberry cake roll
The cake is relatively easy to make. I figured out how to make a bear design. I made some colorful designs. I added some fruit and cream. It's delicious and good-looking. -
The recipe of shaping A4 waist vegetable salad
A few days ago, many people on the Internet showed off their A4 waist with pictures, but I... My bucket waist... Don't mention... Summer is coming again. It's really hateful. It's the season of dew meat again.. OK. I'm determined to make a big r... ...
Hand painted strawberry cake roll
I like to make cake rolls recently. I make different patterns every time. My friends around me are drooling. Even my elder sister who is far away in Shanghai wants to eat my cake rolls. Pack them and fly them to Shanghai.
Cream cake roll
I've been studying bean and fruit recipes before. I just started to make recipes in bean and fruit recently. Dou Guo can be said to be my first teacher of food. Before, food was made in disorder. If you are lucky, it will be delicious. Most of t... ...
Quick corn flour bean sauce
It's not hard to make noodles. What's hard is to quickly eat hot bean paste bags in cold weather. Think of the soft and sweet steamed buns that are drooling. Let's use a hair and a trick to realize the wish of eating steamed buns quickly. Would ... ...
Minced scallop cake+
It's accidental to know douguo. But my feelings for douguo can't be described in words ❤❤。 During the period of douguo, I have learned many skills. From knowing nothing about baking to now, I want to thank douguo. Thanks to the douyou who share ... ...
Cupcakes
This Cupcake will not shrink or collapse after baking. It is recommended that you try it. At the same time, I wish Dou Xiaoguo a happy 5th birthday. -
Corn love cake
Douguo app is the first thing on the homepage of my mobile phone. The first thing to open your eyes every day and the last thing before you go to bed every night is to watch douguo food. You can open it whenever you are free. It's no exaggeratio... ...
Salty nuts and shellfish
I've been making dessert bread. I'm resting at home today. I want to make a salty snack. It's crispy and delicious.
