Chinese Food
All Recipes
Beef Brisket with double vegetables and wine
My friend sent me several jin of beef brisket. I cut a piece of brisket and stewed it with potatoes and carrots. It's delicious. My friends are in winter. This kind of stew can be served.
Baked potato and millet with scallion, oil and salt
[3147] it's a story that ah ah, it's too late to make up a story. Get on the bus quickly 2018.11.16
Spinach juice cake roll
My girl is a carnivore. She has always resisted spinach and rape. Why don't I squeeze spinach to make her favorite cake. Use spinach juice instead of milk or water. Add it into the cake. It has no peculiar smell and will not affect the taste. On... ...
Fish flavored shredded pork (home style version)
Home style stir fry. Fish flavored shredded pork with dry rice. Barbecue
Qifeng watermelon
In the cold winter to miss the gorgeous summer
Matcha stripe cake roll
It's a cake roll with strong smell of Matcha. A touch of green is a good mood. It's filled with cream and fresh green grapes. It's very fresh. Shape reference @ Huihua food record.
Steamed chicken with lotus leaf
Steamed chicken with lotus leaf is a very traditional home dish. The chicken is steamed to retain its nutrients to the maximum extent. The meat is tender and delicious, with the fragrance of lotus leaves. In addition, jujube and medlar. It is a ... ...
Fried cake with shredded radish and butter
Crispy dregs, delicious turnip slices and butter pancakes with no friends. I want to make them. I want to eat them. Turnip white turnip is the most common food on the table of common people. It is rich in vitamin A, vitamin C, amylase, oxidase, ... ...
Qifeng cake. Qifeng with a sense of air
This cake is specially developed for a brand of wind stove. One eight inch round mold. It's just full of mold. It doesn't crack. It doesn't pop. It doesn't retract. It doesn't have a concave bottom. It has a strong sense of air. It can be used t... ...
Steamed black sesame rice cake
Eating more black sesame is good for hair health. The rice cake with black sesame has strong fragrance, soft and delicious. The operation is also very simple.
Colorful Coprinus comatus
A dish with bright colors and rich nutrition. Coprinus comatus is the common name of Coprinus comatus. It is named for its shape like chicken leg, rare fungus product and meat like chicken shreds. On this basis, corn, carrot and garlic bolt are ... ...
Steamed carrot with flour
Carrots are rich in protein, fat, sugar, vitamin A (carotene), vitamin B1, B2, vitamin C, heat and other nutrients and a variety of amino acids, especially the content of carotene, which makes carrots have the role of nourishing the liver and im... ...
Original Qifeng cake (6 inches)
I like Qifeng cake very much. Sometimes I bake one for breakfast or afternoon tea.
Corn doughnut
I want a kid's dish from Amway today. A doughnut expands after baking. It's sprinkled with all the elements children like. I used to do it at home. I was seen by my baby. I said I wanted to eat.
Prawn bacon toast pizza
I moved the dining table to the yard. I brought a butterfly. I cut a bunch of white chrysanthemums. There was no sunshine. On this cool morning, I ate the hot, crispy baked pizza and drank the hot, smooth porridge. It was also a time of leisure ... ...
Golden Cheesecake
It's a very cold day. You have a little friend from the north. Have you put on your autumn pants? How can the thin fat layer resist the cold wind in winter? Only eat fat. Of course, there is no such worry in me. I have a thick fat layer. Today, ... ...
[little brick up home cooking] nourishing pig's hoof hot pot. Big beauties. Come and have some soup.
The recipe story written in the front - winter is coming. The happiest day is to set up a full-bodied hotpot together. For girls, there is nothing more happy than collagen. This is a steam nourishing pig's hoof hotpot (a beautiful one being ill)... ...
Children's Sausage Pizza
In the last bread class, I asked the second senior brother to make four 9-inch pizzas for the students. The students were also tired and hungry. It was delicious. I'd like to take a few more photos here. The students there are nearly seconds of ... ...
