Chinese Food

Milk flavored corn juice

Milk rich corn juice sweet corn combined with milk to make a delicate and silky drink is better than the other drinks. It needs a lot of machines - rice kitchen wall breaking machine

Taste in memory

Steamed rice cake full of memories. It's the flavor of memories. It's my heart to go home and make it for the old people at home for the Spring Festival. Let's taste the soft, waxy and sweet together-

Matcha ancient cake

Only 10 grams of Matcha can make the tea fragrant. The course of ancient early flavor cake has come to the third lesson. The road of self-study is not a bright road. You are easy and easy to learn with your heart. Look back at your recorded work... ...

Crisp Cranberry biscuits -- corn noodles Cranberry biscuits

This is the crispness Cranberry biscuit that I have tried. It's so crispy. You have to try it. ~ the recipe is just one Sanneng sn3580 mould -

Corn oil cookie

The cookies We used to eat were all made of butter. In fact, corn oil can also be used to make delicious biscuits. With milk powder, biscuits also have milk flavor. They are also crispy. You can make small snacks to satisfy your appetite.

Stewed rice with salty fragrance

Every year, I pickle some sausages at home. The familiar salty smell reminds you that the new year is coming. Diced sausages, corn and peas (our name is jinyumantang), and seasoned with fresh chicken sauce When cooking, the house is full of frag... ...

Apple pie

Don't linger at midnight on weekends. Come to apple paradise. Welcome the wandering children. Don't be dazed. Shout together. Say byebye to the lonely midnight.

Matcha snow Mei Niang

Snow Mei Niang swept through the whole summer. Then the next whirlwind is to wipe the tea, snow, and the mother to sweep the autumn. The soft and glutinous taste. The smell of strong tea. Thank you @ milk 4667. Let's continue to push the popular... ...

Nougat

I dare say that if you make it according to this recipe, it's absolutely comparable to any big brand nougat. Because our peanut is fragrant. Our materials are exquisite. We don't have any additives. Can it not be delicious? It's full of peanut f... ...

Soft European bread with Matcha

Shredded pork with Beijing sauce

-

Auxiliary food log | milk pudding (12m +)

Whole wheat pastry

It is said that whole wheat flour is the special flour for diabetes patients. It can reduce cholesterol and control blood sugar. Because the whole wheat flour contains no fat, low calories, rich in complex carbohydrates, a lot of B vitamins, vit... ...

100% coarse grain black steamed bread (main food in fat reducing period)

Steamed bread, milk and noodles made of black rice flour and whole wheat flour are also very soft to eat. -

Shredded pork with Beijing sauce

Conquered by its high beauty value and high popularity. Make sure to try. There's a recipe just in time. Move it. It may be restricted by the region. Duoli's oil is not common. It took several supermarkets to buy it. -

Shredded pork with Beijing sauce

The classic representative dish of old Beijing uses pork tenderloin. The meat is more tender and smooth after being starched. Because of the sweet sauce, the sauce is very strong. The bean skin wrapped with Beijing onion and shredded meat are delicious. -

Mung bean curd

Assorted tofu and vegetarian dishes

Pretzel

Huajuan is our traditional Chinese pasta. It's easy to make and easy to eat. I especially like spicy and salty food. -

Yam tortilla

This yam tortilla has a soft, smooth and rosin taste. It's very simple to make. It takes a short time. It's very suitable for evening staple or breakfast.