Chinese Food
All Recipes
Bowl cake
This is the bowl cake I used to eat when I was a child. It tastes slightly different from the bowl cake. The bowl cake is more like QQ sugar hahahaha. This is softer. Want to be softer. You can remove the horseshoe powder. Anyone can have more
Tricholoma matsutake oil
Tricholoma matsutake has a tender cap, crisp stipe, excellent taste, high nutritional and medicinal value. As a health food, it can enhance the function of immune system, reduce blood sugar, blood lipid, regulate blood pressure, improve liver fu... ...
Multi functional cooking pot, zucchini, corn, butterfly powder
Cantonese cuisine is not only a soup. Fresh soup is also very common. Kwai gourd is simple and quick. It doesn't need to be put in oil. Put butterflies in or out. A big pot of one family is full. Low fat, low card and healthy. And it's very swee... ...
Children's meat floss
I've made many times of meat floss before. But the finished product is totally different from the state of sale. There is no such feeling of plush and lightness. But most of the meat floss on the market are made of meat powder floss. They are fu... ...
Empanadas with goat cheese
Today, I want to introduce this delicious food. It comes from the wonderful memories of my college days. After some research and try, I made the Mexican crispy dumpling which is closest to the taste of American university campus. Rich goat chees... ...
Corn noodle head
I remember when I was a child at Grandma's house. Grandma's calloused hands made a beautiful triangle. It feels amazing. Now grandma has old age syndrome. She often forgets people and things. When she calls our names, she will call all the child... ...
Qifeng cake
I always like to eat cakes. My baby also likes them. No matter how delicious or beautiful the cakes sold in the cake shop are, they are not healthy. So I tossed my way of baking.
Cartoon soft cake
Recipe name cartoon soft cake refers to the age of more than 11 months. Today, I teach my mother a sweet and soft cake. Low gluten flour is mixed with vegetables and fruits. Frying is a nutritious complementary food.
Fried rice with black pepper
This is the family copy of pepper kitchen's black pepper rice. It has butter and fragrance. But it will feel guilty if you eat it. People who lose weight can change ordinary oil.
Fried small yellow croaker
Yellow croaker is rich in protein, microelements and vitamins. It has a very good tonic effect on human body. According to traditional Chinese medicine, yellow croaker has the effects of strengthening the spleen and stomach, calming the nerves a... ...
6-inch cheese cake
We both like to eat cheesecake very much, but we have no choice but to live in a small place. We are picky taste buds. We haven't found a suitable cheesecake. So we thought that it was the second time to bake it by ourselves. We were basically s... ...
Fragrant cake black sesame, corn flour and steamed bread
According to compendium of Materia Medica, when taking black sesame for one year, the body will be glossy for two years, white hair will return to black for three years, and the teeth will change. Traditional Chinese medicine believes that black... ...
Qifeng cake oven's first work
It's common to use electric cooker to make cakes all the time. Now I have bought an oven to play. This is my first finished product.
Minced meat and celery
Write a general introduction to this dish or the story behind it
Sweet corn congee
I told my son yesterday that I would cook porridge tomorrow morning. My son said ah . I felt a little disappointed. I saw that there was still a plate set in the morning. I was happy again. I thought it was just a bowl of porridge with small dishes.
Fish flavored shredded pork
I make meat every day. I haven't tried this all the time. Mom is here. Try it. Change the way of eating. It turns out that everyone is happy.
