Chinese Food
All Recipes
Fried mushroom with crispy sauce
My brother doesn't like mushrooms. He doesn't like them no matter how they are fried or boiled. But a bag of mushrooms bought by my mother will break if I don't eat them. Looking at a large bag of mushrooms, I decided to try to fry them. I didn'... ...
Rookie kung pao chicken
Sweet, sour and salty dishes are girls' favorite
Crispy white radish
A big radish is too big. One is braised in brown sauce, one is stewed in soup, and one is just right. A white radish is not bitter if it tastes bitter. Bitterness is not suitable for salad. I taste it crispy and sweet.
Crispy flower, one of Indonesian snacks
When I was a child, AGA often made Indonesian snacks for me. Unfortunately, it was not recorded I found the recipe by accident. I found this familiar flavor after I made it for the first time. Thanks for the sharing of the original author ~ to miss my love
Golden drumstick root
I want to eat fried chicken legs. It's better to do it by yourself under the epidemic situation.
Crispy and crispy
Every time I pass the snack street, I will be attracted by the taste of a pancake. I will buy two Meicai Guokui. Meigancai has a special taste. The more you chew it, the more fragrant it is. I can also make the crispy and crisp taste that I boug... ...
Sweet potato with thin, crispy and non stick teeth
It's my favorite beet. A sweet potato. Some sugar. Can be made. The drawn silk is crystal clear and bright. The sugar coat is crisp at the entrance. The sweet and soft glutinous sweet potato. It's true that adults and children love it.
Crispy and sweet pork bun with shredded radish
My mother baked me a lot of shredded radish. She mixed some stuffing and wrapped it in a bun. It's very delicious. It's thick oil and red sauce. The radish is still crispy. Take a bite of the hot sauce. The soft bun and the sauce stuffing. The d... ...
Crispy spring rolls full of vitality
Originally, there was a spring roll in the vegetable market that sold handmade bags. Later, the shop stopped making them. The family liked eating them. So they researched and explored by themselves and began to make spring rolls.
Crispy Cranberry cookies
Start baking. Fall in love. Be loyal to the taste buds ~
Crispy strawberry waffles (hand held)
Grab the cake
Leshan tofu brain
I am a Leshan person. I miss the taste of my hometown very much because I work in other places, especially tofu brain. The city where we work also has bean curd brain. It's just a bowl of white bean curd, with sweet or spicy seasoning. However, ... ...
Crispy and refreshing mash mixed with lettuce
You mai Cai, also known as you mai Cai, is also called Kucai and lettuce. It belongs to Compositae and lettuce. It is a kind of sharp leaf lettuce with tender shoots and tender leaves as its products. Its leaves are long lanceolate, light green ... ...
Pineapple crispy
The best season to eat pineapple. Can you miss it?
Shrimp with pepper and salt skin crispy and salty
It's a good season to eat prawns. Don't miss the date with delicious food.
Crispy roasted chicken leg with low oil content. Crispy and more attractive than fried chicken
I like fried chicken, but when I think of calories, I'm scared. Fried food is not only high in calories, but also has a lot of potential safety hazards in the repeatedly used oil, which increases the risk of cancer. So I developed a roasted chic... ...
Taro crispy
Last year, milk tea shop produced all kinds of taro drinks. It's not convenient to buy them during the epidemic. I tried to cook taro paste at home. Then I saw the beautiful Taro crisp. I thought I'd try to challenge it. I really like taro. Espe... ...
