Chinese Food
All Recipes
Pumpkin pie. Little pumpkin
When the pumpkins are ripe, there are surplus pumpkins at home. If you can't eat them, you will waste them. Use them to make interesting pumpkins with children.
Milk flavored toast
My baby likes to eat toast. I made it for my son today. I bought it if I didn't. I made it for my son today.
Crispy fried Asparagus
Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It has high nutritional value. Most asparagus made at home are soft. Many people don't know why. Think asparagus is not easy to do. Actually, the cooking method is n... ...
Baked chicken with rice and salt
Salt baked chicken is a well-known Hakka dish. It has soft skin, tender meat, fragrant taste and warm tonic function. Today, this is a simple electric rice cooker version. It's more common. Although it's a simple version, it also has strong bone... ...
Granola cereal
Nutritious breakfast
Homemade cereal
Like to eat oatmeal's small partner. Certainly all know Calbee kale than fruit kernel oatmeal? Once this kind of cereal falls in love, it can't stop at all. Whether it's milk, soy milk, milk powder, or crunching, the taste is sweet and refreshin... ...
Chinese style bibimbap
Mix and match Chinese style bibimbap with common condiments in life
Beef cake with butter
Delicacy delicacy, my WeChat official account. I'll check my daily food menu and downsizing experience after I have noticed.
Seafood Cafe ~
I love seafood. Seafood. Seafood. So I chose my favorite seafood. Because I was lazy, I didn't want to spend too much time. So I came to a seafood hodgepodge. It was delicious and simple.
Leaf scones
It's a traditional Christmas snack in Provence, southern France. It's thin, crispy and vanilla. It's also a good choice for diet. The most important thing is that this pancake. Dough is not sticky. It's easy to operate. It's a delicious snack th... ...
Cantonese moon cake
Mid Autumn Festival is coming again. I'm here for delicious moon cakes. I made 15 50g mooncakes in this amount
Egg yolk and bean biscuit (supplementary food for 69 months)
When the baby starts to add auxiliary food, it's ready to eat. This biscuit is to replace the research on the bad egg yolk of the baby. It's ready to eat. You don't have to worry about choking or sticking. You can also exercise yourself to eat i... ...
Fish wine
When I saw the first episode of traveler, I made a successful memory for my daughter.
