Not fat after eating. Not fat after eating. Not fat after eating.
Today, share a cold dish. Cold spring rain. Beautiful color, fresh taste, low oil and low fat. It's spring time. Eat more. For the beautiful figure in summer, fans also call it spring rain . Remember Sanmao's China Hotel in the desert wrote an i... ...
The nutritive value of beancurd is very high. It's rich in protein. The fat content is not very high. It's good to keep fit with your favorite vegetables. Often eat beancurd can strengthen bones, enhance immunity, prevent Alzheimer's and so on. ... ...
It's convenient and quick. It's also great to replenish energy.
During pregnancy, family members say they eat 45 vegetables a day. How do you eat? There are two people in the family. It's not only a waste to eat too many dishes. How can we eat so many dishes at a meal except for the Shabu Shabu? If you want ... ...
The delicacy of parties. Simple and Kwai.
The first time I cooked cold dishes at home, I had no way to start. Then I thought of the sauce beef I made last night. So I thought I should let them collide with each other to see if there would be a happy spark when eating it.?. If you like b... ...
The story behind it is that I want to eat
It's a classic Shandong dish. It doesn't need too much seasoning. Just a little scallion oil. It's a classic good taste.
Xiangyou cucumber is a very simple cold dish. It's unique in shape and taste. The thin cucumber roll perfectly absorbs the taste of the sauce. It tastes crisp and palatable. It's perfect for appetizers.
For the son who doesn't like eating
This is a small cold dish that my family often eats. It's very simple. But it's delicious.
It's a favorite dish of all ages. cold kelp is sweet and spicy in acid. It's appetizing.
Vietnam spring roll is a nutritious, healthy and colorful food. Mm is very suitable for fat reduction
It was four years ago that we knew that the Pitaya peel could be eaten and its nutritional value was very high. At that time, I had little curly hair and sat in the center of the moon. When my body recovered, I had a nutritionist's class. Before... ...
What my son ordered at the weekend. I have time to buy it today. I haven't done it for a long time. Forget that the shredded pork doesn't need to be old-fashioned. It's a little dark when fried.
It's one of the family's favorite home dishes. I put my favorite side dishes with enough ingredients. The taste is also very good. Every time I make it, it's on CD.
Have a bowl of cucumber, egg and shrimp dumplings. It's fresh. Baby is so fond of dumplings.
I just like porridge. Porridge must be accompanied by small pickles. But the pickles sold outside are all said to have preservatives. In the spirit of health and safety, we should do it by ourselves. We should have plenty of food and clothing.