Chinese Food
All Recipes
Fried leek moss with scallops
The skill of this dish is - 1. The less seasoning, the better. But oyster sauce must be put enough. 2. Dried scallops are rich in water after soaking. Try to reduce the amount of water in the fire by putting leek moss. Burn it quickly. This way,... ...
Boiled soybean in summer
Maodou is one of the most popular dishes in summer. In summer, almost every restaurant has to prepare its own Maodou for its guests. However, in summer, it is better to eat out as little as possible. It's clean and sanitary. It's safe to eat. Th... ...
Frivolous fried rice noodles with mushrooms and pork
My mother-in-law told me to go out for a hot pot at noon. But she was so upset that she could not eat spicy food. So she made some food at home, because she was lazy. There were pictures of food materials. The description process was good. In fa... ...
Sesame paste
I never eat sesame paste. But the original sesame is... I'm the only one at home. Everyone else likes it. Suddenly I found that there was a pile of sesame seeds in my family. I wanted to make it into powder. I would like to serve it to my mother... ...
Shrimp and egg soup
Shrimp egg soup is a simple and nutritious steamed dish. Let's have a look. -
Spicy crawfish
Summer - spicy crawfish walking up
Vietnam spring roll. Refreshing summer (self seasoned non fish sauce)
This is the most highly praised dish in the family.. The fresh spring roll is evenly dipped in water. It's Crispy with cucumber and carrot. It's fragrant with egg and lettuce. It's fresh with shrimp. Eating in hot weather becomes a kind of enjoyment
Sauteed silver carp with pickles
Silverfish is very rich in calcium, high protein and low-fat food. It basically has no big fish bones. And silverfish is rich in nutrition. It has the characteristics of high protein and low fat. It is generally used to fry an egg or stew an egg... ...
Stewed tofu with loach
The loach I made for the first time was rejected by my family. I love this dish again. It worked out several times.
Roasted heart tube
My husband especially likes the heart tube of the barbecue shop. It's unhealthy and unhygienic to always eat barbecue. You can make the same taste of barbecue shop outside with the oven.
Korean food with amazing taste [Korean zucchini pancake]
It's the most popular dish in Korean TV series. It's also a necessary one on the table of Korean festivals. It's easy to do. It's really amazing. Flour and eggs lock the water content of zucchini. The mouth becomes moist, but it is full of fragr... ...
Corn flour cake Baby's supplementary food micro class
The reference age of corn flour pastry - 18 months + pastry, steamed bread and other pastry are the staple foods that babies often eat, especially some coarse grain pastry. It is more to please mothers. But the brightly colored pastry outside. D... ...
Pickled ginger sprout
Ginger bud is the best food at the banquet. It is rich in nutrition, sweet and sour, crispy, pollution-free and storable.
Fragrant tea smoked chicken
Since ancient times in China, there has been a custom of using tea to make dishes. Longjing shrimp and Pu'er pork are all famous dishes. In such a hot summer. Tea to the greasy. Chicken and black tea is really a good pair of CP.
Roast chicken
I bought two whole chickens. One three yellow chicken and one hemp chicken. I eat some white meat in summer. Ha ha. In the name of health preservation. One is for roast chicken. The other is marinated. It's ready for roast chicken and Korean fried chicken
