Simple, quick, healthy home dishes. Kwai. -
I've eaten a lot of delicious food recently. I feel that I've been in a circle. The children around me are all quarreling to lose weight. It's just right. Today, I'll bring you a fat reducing meal with diced chicken with colorful peppers. Tender... ...
Garlic moss is a common food in our family. Many people like it very much. Garlic moss not only tastes delicious, but also has high nutritional value. The capsaicin contained in garlic moss has a good bactericidal effect. In addition, eating gar... ...
Garlic steamed rice, dried sweet scented garlic, dried garlic and garlic. Fragrant rice is a good partner. The ingredients are simple. It's quick and easy. Kwai can be cooked in a few minutes. Home dishes are the first choice.
Curry is a very casual dish. Add whatever you like. Onions, potatoes and carrots are standard for curry. On this basis, mushroom or green vegetables can be added at will ~ if I eat them myself, I will choose the slightly spicy curry. If it's for... ...
This recipe is the authentic Indian chicken curry rice made by an Indian aunt on YouTube. The process is a little complicated, but the steps are absolutely simple, and the color, fragrance and taste are all complete. If the guests come to the ho... ...
Bean curd in cold sauce is a very refreshing small cold dish. It's been eaten for many years. I'd like to have a CD-ROM of bean curd in cold sauce. It's super simple and won't be greasy. -
This dish may be the first experience of many people. Thousands of people have different taste of scrambled eggs and tomatoes. There are only two kinds of food. The change is endless. Although the title says survival cuisine, it should be regard... ...
Xiaobian would like to recommend you some good ingredients for a spring day. It was also called emperor's dish before. Hearing the name, we know that it used to be eaten by the emperor's elders. Now it has become a health food that our families ... ...
This crab bean curd is highly recommended. It's delicious and can be served in two bowls with rice.
When I was a child, my memory always lingered in my grandmother's bending over the stove to make braised pork for me Nestling beside grandma, she can always eat the stewed pork that is soft, not rotten and not greasy at the moment when she leave... ...
On rainy days, I don't want to go out to buy vegetables. Clean up the refrigerator. Solve the leftover dishes in the refrigerator. It's just right to make a stone pot bibimbap with all kinds of existing vegetables in the refrigerator. It's simpl... ...
I want to eat barbecue. I don't want to go out to buy it. I remember there are some mutton at home. So I made some barbecue mutton kebabs by myself. There is no long bamboo stick. I changed to toothpick by chance. It's similar to toothpick beef.... ...
Chaozhou's traditional snacks are as white as peeled lychees. They are fragrant, soft and slippery. The fresh cooked ones are delicious. The overcooked ones are also delicious. They have their own characteristics. There are two ways of saying th... ...
I like this bowl of fresh and hot beef Udon best.
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you to make a dish... ...
Drinking beer kebab is definitely one of the pleasures of life. It's so cold. What should I do if I want to kebab at home? Don't worry. A bag of barbecue sauce, a microwave oven. The cumin mutton made in this way is no worse than the outside. Wh... ...
Cabbage is delicious even if it is stir fried. -