Chinese Food
All Recipes
Beef with tea
Simple meal
Braised thick egg with laver
When I want to eat the taste of laver eggs and don't want to drink soup, I suddenly want to make it into a thick dry fried egg. I think it must be crisp and fragrant. So there is such a dish. After that, I put it on the table and continued to co... ...
Simple and delicious fast noodles, egg tomato with Kwai.
Simple, nutritious, delicious fast noodles ~ have to try Kwai ~.
Spicy snails in the night market
Spring is coming. Everything is reviving. At this time, after a season of hibernation, the snail has no food and no stool, which is a good time to eat. Wild whelks eat rotten food in stinky mud. They are fed with artificial whelk leaves and whea... ...
Braised eggplant
My husband's favorite eggplant.
Dried tofu with Chiba
My husband and I both like a dish. We used to eat it outside. Suddenly we found that there are thousands of pages of tofu in the supermarket. So we tried it quickly. It's not bad. My husband said he was very happy.
Indian curry with pancakes
Combine the strong Indian curry with the French baking. Give your taste buds a trip to enjoy
Braised beans with soy sauce
This dish is specially made for children. It needs to be soft and tender because of children's teeth.
Hunan rice noodles
Because my mother is from Hunan, she likes to eat this kind of rice noodles. Once she went to grandma's house for summer vacation when she was a child. Every morning, she ate rice noodles over there. The taste at that time is really delicious in... ...
Cold spinach
I'm a child who doesn't like spinach. But after my mother-in-law did this, I suddenly felt that spinach could be so delicious. Because of the sweet and sour taste of sugar and vinegar, the unique taste of spinach is blocked. Spinach supplements ... ...
Korean kelp soup
In the Korean TV series who knows women's heart , my daughter yelled at my mother - did you make kelp soup for me once on my birthday?. We can see the position of kelp soup in Korean heart. For people living in coastal cities, the kelp in my mem... ...
Flammulina velutipes with chopped peppers
Son's favorite, simple, delicious Kwai dish. It's a non-negotiable dish for you.
Japanese style rice dumpling (meinaizi tuna rice dumpling)
Can I tell you that I learned how to make rice balls with crayon Xiaoxin? Well, that's true. But I don't remember when I saw it. The whole picture has been changed. After finishing the drawing, all the things on Disk C are gone. So I'm sorry for... ...
Hunan blood duck
We Hunan people like spicy food better. So this blood duck is more popular. You can have an extra bowl of rice.
