Chinese Food
All Recipes
The bitterness of conquering your taste is easy to learn
Huai salt is not only one of the important condiments, but also an indispensable component of human body function. The common iodized salt sold on the market contains sodium ferrocyanide, while Huai salt is not sodium ferrocyanide but sodium cit... ...
Lettuce and lucky life food diary
Hi, everyone. This is lucky's daily life food diary. Let's pay attention to it when you come in. It's updated every day. If you have any questions, please let me know.
Steamed seafood with minced garlic and chili sauce
It's spring. I can't eat meat and drink. I want to eat meat, but I don't want to grow meat. Eat more meat and vegetables like this in spring. -
[stir fried rice cake] stir fried rice cake with chili sauce. It's sweet, spicy and delicious.
The most popular Korean snack, the sweet and spicy fried rice cake, is definitely on the list. However, the products of street stalls and box fast food are always less interesting. So we invited the Korean oba ted. to fry a unique rice cake. Bes... ...
Boiled asparagus
Asparagus is just right for this season. It's the king of vegetables. Eat more in spring.
Stir fried pork intestines with peppers
The whole body of a pig is treasure. However, I only love fat intestines. It can be said that the weak water is only one scoop. There's no way. Good one. I haven't eaten this for a long time. I ran into the boss of the marinade shop at the weeke... ...
[fragrance] scallion oil hand grasping cake scallion oil cake
It's been a while. But I haven't bought it. I always don't know what's in these frozen foods. Maybe I think too much. Ha ha. Don't say much. Do it.
Ginger duck (simple version)
I went to Xiamen to eat ginger duck. I liked the taste. Without the pungency of ginger, I got rid of the fishy smell of duck. I asked the local people how to do it. It was very simple. It was nice to try it several times back.
Scallops, garlic and vermicelli
The first time you can cook a simple dish, you can learn it. The perfect hard dish that kids like to eat, ha ha ha
Pancake with Qingming vegetable
Spring is coming. My uncle picked the latest Qingming vegetables in the field and sent them to my home. The tender tips are fresh and delicious. It's a delicious dish to make pancakes. What's more, Qingming cuisine has the effect of reducing ove... ...
Kelp and Spareribs Soup
Kelp has high nutritional value. It tastes fresh and sweet. I prefer thicker kelp root. It's Stewed with spareribs. It's fresh and delicious. -
Steamed spareribs with sweet glutinous rice
Simple and quick. Just kneading into Kwai. -
Mutton kebab with pepper
Mutton is my favorite meat. It is tender than pork. It has less fat and cholesterol than pig and beef. Vitamin B, iron, zinc and selenium are abundant. Today, I brought the mutton kebab. It's matched with green red and yellow pepper. It's not on... ...
Shaanxi saozi dry noodles
I haven't made delicious food for a long time. I'm free today. I think of this noodle again. I just bought good ingredients and started to make it. Fortunately, the level hasn't degenerated. Especially today's saozi meat. It's fat but not greasy... ...
Steamed scallop with vermicelli and garlic
Steamed scallop with minced garlic and vermicelli is a Guangdong classic dish. It belongs to Guangdong style seafood steamed dish. It is rich in nutrition, high in protein and low in fat. It's a good product for calcium and iron supplement. Fans... ...
Roll all the spring cakes
This kind of cake is an indispensable pasta on the dining table of my family. It grew up from a cake baked by my mother. This kind of cake is made of flour mixed with normal temperature water. It must be softer than the noodle when it's mixed. W... ...
Taste pork liver
Cook pork liver with chef Wang Gang. Finally, wait for a dish without wide oil and simple materials to follow the trial. It's not easy. -
