I bought a new recipe the other day. I learned this new dish. It's a new dish. In fact, I've made steamed fish before. But this innovation is the steaming method. It's different from putting fish on a plate directly before. Instead, it's put on ... ...
The lazy girl is not willing to eat outside. I'm afraid that I'm not fat yet. Think about it. Look at the half turnip left in the fridge. Just make a pork chop soup. It's good to drink, not to be fat. The point is super simple...
Every time I eat this dish, I will wipe out all the remaining sprouts, peppers, pork and garlic chips. With this kind of dry, fragrant and spicy, I always worry about the lack of rice. Pepper and minced meat by the pastry after the fragrance and... ...
Garlic bolt is a kind of wonderful food. It looks like a bean sprout. It has a lot of connections with garlic relatives, but it doesn't look like garlic. Even if it's cut and close, it doesn't smell much. This kind of introverted and reserved ha... ...
It's delicious, nutritious, and nourishing in wet summer.
Done many times. Zero failure.
Razor clam. Its scientific name is Sinonovacula constricta. It grows near the mouth of the river with low salinity and in the soft mud of the inner bay. It is a common delicacy on the table in the coastal areas. Razor clam is rich in protein, ca... ...
The sweet scented osmanthus cake is delicious. If you have enough patience, you can make many layers.
It's hot in summer. You might as well have some light ones. This soup has the smell of corn and the taste of tomato. At the same time, wax gourd can remove edema. It's light but not hot. It can also keep your face and slim
Everyone should be very familiar with this dish. There's no need to introduce it.
The main function of job's tears is to get rid of dampness. It can get rid of dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. In this hot sum... ...
Dad, don't eat meat. God doesn't eat horse meat. It's natural because of faith. Sometimes. Fry an egg. If you put it more, you don't like it. Worry about people's strength. However, it's good that dad only has a cold with seafood. Conch mouth. I... ...
Pleurotus eryngii is chubby. I like it when I look at it. It's our family's repertoire. Fry Pleurotus eryngii slowly on a small fire. It's a little burnt, it's very fragrant, and it's a lot of edible fungi. There are many benefits.
Unique shape, tender meat and delicious taste
Yesterday, I bought a whole silver carp for making fish balls. The fish body was used to make fish balls. There are so many fish heads left. We have to find a way to solve them. So I thought of this fish head stewed with tofu. We all know that f... ...