Chinese Food
All Recipes
Squirrel Fish Family Edition
There's a big master in the Great Hall of the people as chef. Now he retires home to take care of his grandmother. I'm lucky to learn how to make Squirrel Fish. The master comes out. Different responses. It's just that grandma doesn't have all k... ...
[vegetarianism] - Shuang Gu Hui
It's getting hotter and hotter. I always feel like I have no appetite. Cold dishes are often found on the table in summer. This cold dish tastes fresh, crisp, fresh and smooth. Match with green cowpea and red carrot. Rich color. It is made of gi... ...
Make a way for Dad's favorite: cucumber mixed with egg
This Sunday is father's day. Because of some things this year, my brother and I can't spend it with him. So I made a big ceramic plate for him to eat his favorite. It's also the most homely cold dish. The cucumbers and eggs here have a strong ta... ...
Pork feet with ginger and vinegar
Pork feet ginger vinegar egg is also known as pork feet ginger or ginger vinegar . It is the most characteristic nourishing food for women in Guangdong. Choose pig's feet, eggs, ginger and Guangdong's unique sweet vinegar carefully cooked delici... ...
Sauerkraut
It's not bird flu. You have to eat fish frequently. Don't put the rice under this soup. Just make a few bowls of dried rice.
COD in milk
Evaluation of lagotini Rosa red frying pan. Non stick. It's amazing that the uncoated stainless steel pot can not be touched physically, but it's such a magical thing that I met. You can see that the inner layer of the pot is really as bright as... ...
Stewed tofu with fish
On the day of rent-a-share, we always cook together at the weekend. A small meal. Stewed beancurd with sea fish is one of the dishes we often make. Upload this dish to commemorate the lost youth.
Fish flavored shredded pork
Northerners make Sichuan food. In fact, it's better to give enough materials.
Stewed bitter melon with shrimp
As the saying goes - summer eat bitter from the heart. According to traditional Chinese medicine, bitterness plays an important role in regulating the balance of yin and Yang. My family usually chooses balsam pear. Sometimes balsam pear cooks so... ...
Pure fermented bean sauce
The passion for making western food ignited by top chefs gradually declined after n failures. The main reason is that the high sugar and high oil in Western food is too tempting to the diabetes patients at home, so we have to stop temporarily. B... ...
Stewed rice with mutton
Stimulated by a food moderator, you can make a potato salad with some leftovers and put X in a sweet shrimp. Let's make a mutton risotto out of the kitchen. Besides, I haven't cooked rice for a long time. I play with flour at home.
Kelp soup
I used to go to Korean restaurant to drink this soup. It's clear and light, but it doesn't taste good enough. It's not as delicious as the soup I made at home.
Fried cuttlefish shreds with leek
My husband bought cuttlefish. I ate the stew too many times. I want to change it.
Cream cookies
After buying baked goods, the favorite thing to do is cookies. It's simple and delicious. It can be said that there is no mistake. If you have any questions in the process of making, you can ask me. If you are here, you will answer them. I'm als... ...
Cumin streaky pork
Roasted streaky pork is also very convenient at home. If you don't like cumin flavor, you can change it into five flavors, sauce flavor and honey flavor.
