Chinese Food
All Recipes
Fried chicken with pepper
Tian Ji is better than chicken because of its tender meat. The field chicken is rich in protein, sugar, water and a small amount of fat. The meat is delicious. Now most of the field chicken are cultured artificially. There are many ways to do it... ...
Warm and nutritious congee
In winter, I want to have a bowl of warm congee. The congee with mushroom and chicken is very good. It warms my body and nourishes my stomach. For the little sister in the weight-loss period, she can also eat a lot. Low fat and high protein. Alt... ...
Appetizer Mapo Tofu
Mapo Tofu. According to the traditional method, it's a little boring. So it's added with black fungus. It's refreshing and appetizing.
Sweet and sour sirloin
Ah ah. I was going to make pot meat. It turned out to be a sweet and sour tenderloin==||
Cordyceps in cold sauce
Cordyceps can be made into soup. It can also be eaten cold or fried. Fresh Cordyceps can be eaten cold. It's very good. It's very delicious.
Taste of mountain and wild shepherd's purse pancake
Shepherd's purse is fragrant and elegant. The pancakes made of it also have special flavor. They are soft and elastic. The natural wild shepherd's purse is delicious and nutritious. -
Glutinous rice flour doughnut
Use glutinous rice flour instead of low gluten flour to make doughnut. It's sweet and soft. Just out of the oven, the child ate three doughnuts in a row. And it's easy to do without failure.
BBQ with bun
My son ordered today's breakfast last night. The taste of this baked bun is slightly different from that of marinated bun. The taste of this cake is crispy, tender and light. It's my son's favorite taste. I made it at home. It's clean and sanita... ...
Red bean Samaritan cake
In baking, Muffin Cake is the simplest one. You don't need to beat eggs or wait for fermentation. You just need to stir the ingredients and mix them. You can bake them in the oven. The success rate is also very high. You don't need to worry abou... ...
Fried dumplings with eggs
Eat dumplings in another way. It's easy to do zero failure. Kwai Yan is more delicious..10 minutes fast breakfast.
Stir fried crab with scallion and ginger
Crab season is coming to an end. If you don't eat it, you have to wait for a year. I'll teach you how to do it. It's delicious. Hurry up and have a taste.
Cupcake with blueberry butter
When I saw the fog outside the window from my friend in Chengdu in the morning, I could open the curtains and catch the sunshine reflected on the sofa. Even if it wasn't the direct projection of the morning light, it was the gift of the angle be... ...
[winter health] purple rice and Muffin Cake
There are honey and honey beans between the purple rice layers. The combination of glutinous fragrance and red beans is just right. Such simple and simple food is incomparable to many net red delicacies. Weibo @ a chef's stomach
Table top three cup chicken
The earliest birthplace of Sanbei chicken is Jiangxi. Later, it was brought to Taiwan by Hakkas and carried forward. It became one of the famous dishes in Taiwan. What are the three cups? What kind of soul seasoning is added to the three cup chi... ...
Homemade tofu brain
Tofu brain is also called tofu flower. It can be divided into two ways: sweet and salty. The seasoning soup is generally salty. Pour it on and dig it with a spoon. Sprinkle it with white sugar directly. It's sweet. The soybean milk machine at ho... ...
Delicious and good to make garlic flavored basil~
You're familiar with the basaltic fish. It's good to bake and fry them into fish chops. Today, I'd like to introduce a kind of steamed method. It's delicious and healthy. It's not complicated to make. The materials are very common. Try it.
Mung bean and job's tears soup
Mung bean and job's tears soup is sweet and sweet. It has the functions of clearing away heat and toxin, beautifying the face, removing heat and dampness, and strengthening the spleen. In the process of making, we should pay attention to the sou... ...
Fried rice with eggs - small, luxurious and delicious~
I don't like rice very much at ordinary times. But I really like fried rice with eggs. I can't get tired of eating it. Besides, it's easy to make. A pot of fried food and rice are available. You can also collect all kinds of ingredients accordin... ...
Fried spring rolls
The first time I ate fried spring rolls was in the school canteen. I didn't eat them before. I thought it was amazing when I ate them. The outer skin is crispy and the inner filling is rich. There are carrots, bean sprouts, fungus, shredded meat... ...
