Chinese Food

Fried scallops with garlic

Lettuce, bacon, vegetable and rice

Sauerkraut

Spicy chicken. One chicken is too big. It's easy to get greasy. Cut two big chicken legs to make an appetizer

I can't finish every time I buy a chicken. Stew. White cut... Cut two big chicken legs. Let's make an appetizer.

Fried eggs with white mushroom and sweet beans

Simple, light, Kwai. So when blanching, the salt content is enough. It is easy to operate quickly and evenly.

Handlebar meat

Baozi is a famous dish in Ji'nan. Cut the fat and thin streaky pork into long strips. Cook it well. Stew it in soy sauce until it is crisp and rotten. The meat should be cooked with soy sauce without salt. It should be stewed in a high pot. The ... ...

Pork skin jelly

Pigskin is a kind of meat product material with high protein content. The meat products, such as skin flower meat, frozen skin, ham, etc. processed from pig skin, are not only tough, but also have good color, fragrance, taste and taste, as well ... ...

Litchi meat

I love food. I like watching food programs. I think I have inherited my father's cooking skills and passion for food. I just saw star chef married to the second season. I made Fujian famous dish litchi meat with Zhang Liangxue, the God of man. I... ...

Braised ribs with crispy sauce

My husband likes stewed ribs. I'll make a meal for him today. My husband says it's better than the others. Because I like to eat pig's feet, I added a pig's foot to stew ribs. It's super rotten and delicious.

Braised winter melon with mushrooms

[braised white gourd with mushroom] is bright red, nutritious, delicious, and vegetarian.

Pork slices with lotus root and sweet pepper

All kinds of dishes on the table can balance the nutrition. So I will cook delicious and nutritious home dishes with different ingredients every day.

Fried chicken with peas

Chicken leg is tender and belongs to the food with high protein and low fat. There are a lot of amino acids in potassium sulfate, a lot of fat, and the most iron content in the whole chicken.

Stir fried Pleurotus eryngii

It's very delicious. But it's too spicy. After going home, I tried it according to my own taste. It's delicious.

Bean sprout and vermicelli

Chicken wings with coke

Braised prawns

Our letter is made for me. It's full of love. Ha ha^_ ^

Beef tendon with sauce

I worked with a Muslim for several months because of my work. He is not only a devout Muslim but also good at making halal food. He and I learned a lot about the core technology of halal food.

Stewed pig ear with fermented black bean

Microwave black bean pig ears. Simple and delicious. However, the pig's ears should be cleaned and put into the marinade. Then shred and add the Douchi. Mix the seasoning and put it into the microwave oven for heating. The taste is more comforta... ...

Mixed vegetables

Two ways to eat oysters