This dish is very simple. It's also very common. I just want to record it. When I'm worried about what to eat, I'll look at the recipe.
Now the pace of life is very fast. This meal and the dish cooked together are delicious. You can refer to it and balance various nutrients. Convenient and simple.
Simple Kwai. Almost no failure. Salt and soy sauce according to your taste. At first, reduce the amount of salt. Add gradually to avoid over saltiness.
Yesterday, I received the trial fresh sauce of Weishida soy sauce. In the afternoon, I went to buy some vegetables. But I was busy in the evening. I was in a hurry to prepare the shrimp tail and fried razor clam. I didn't rush to take the step m... ...
This nourishing and health preserving soup has the effect of invigorating the spleen, nourishing the stomach, strengthening the body and promoting the immunity. It's also very good to drink. This soup can also change lean meat into chicken stew.
Rich in nutrients
My daughter likes to eat fungus. She fried a bowl of meat slices and apricot and abalone mushrooms.
Enjoy yourself and love life
This is the kelp soup that we usually make. Simple, nutritious, with rice. Dabao's favorite
Advocates of color control and healthy food. There's nothing I can't match. As long as it's healthy and delicious*_*
It rained heavily last night. I woke up in the morning with the feeling of foggy. I suddenly thought of the taste of my mother's pancakes in the rainy summer days when I was a child. So I got up to clean up and started to make this scallion oil ... ...
Hot weather
Pork liver is not easy to smell. In fact, I haven't tried to fry pork liver before. First, I don't like it. Second, I can't fry it. Every time I buy pork liver for my baby, I throw away the rest. It's a pity. I think I ate the pork liver fried b... ...